A Brief History of the Production of Valentine's Meat Juice, Together With Testimonials of the Medical Profession
The book A Brief History of the Production of Valentine's Meat Juice, Together With Testimonials of the Medical Profession was written by author Valentine, Mann Satterwhite, 1824- Here you can read free online of A Brief History of the Production of Valentine's Meat Juice, Together With Testimonials of the Medical Profession book, rate and share your impressions in comments. If you don't know what to write, just answer the question: Why is A Brief History of the Production of Valentine's Meat Juice, Together With Testimonials of the Medical Profession a good or bad book?
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F. Steuart, of Baltimore, Md., for a trial of its merits as a concentrated nourishment, came to hand soon after the admission of a young woman of quite delicate constitu- tion, suffering from puerperal fever, and in a state of great debility. After using "beef essence" and other forms of concen- trated nourishment of our own preparation, for a few days, we gave her your " Meat Juice," and it was soon evident that it was more easily assimilated, and that it nourished the patient better than the ...food she had before taken. She steadily impra\:ed, notwithstanding the serious draw- backs of Erysipelas of the whole head and scrofulous swellings of the neck and throat, and is now convales- cent. We attempted to use your " Meat Juice" in two other cases. In one it was rejected from mere caprice, and in the other the taste of it was not liked. You per- ceive that our trial of your preparation has been too limi- ted to be made the basis of a confident conclusion touch- ing its merits, but my impression in respect to its value as a concentrated and readily assimilateu nourishment, are certainly highly favorable.
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