A Review of the Carbohydrate Constituents of Roughages
A Review of the Carbohydrate Constituents of Roughages
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In our eReader you can find the full English version of the book. Read A Review of the Carbohydrate Constituents of Roughages Online - link to read the book on full screen. Our eReader also allows you to upload and read Pdf, Txt, ePub and fb2 books. In the Mini eReder on the page below you can quickly view all pages of the book - Read Book A Review of the Carbohydrate Constituents of Roughages
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Tracey (121) described a colorimetric method for the estimation of pentoses in the presence of large amounts of hexoses and uronic acids. This is accomplished by allowing the reaction to take place at room temperature and taking advantage of the fact that pentoses, especially xylose, react faster. Factors influencing color development, nature of the reaction, sensitivity, and specificity are given. Difficulty can still be encountered, however, when using this method for the estimation of cell-w...all polysaccharides as it is not completely specific.
McRary and Slattery (79) outlined a colorimetric determination of pentoses and pentosans which has the same limitations as other tests in reference to accuracy of estimation of the material present in hemicelluloses.
Estimation of Uronic Acids A number of methods have been described for the determination of uronic acids. Most of them depend on the fact that the acid may be more or less quantitatively decarboxylated when heated with suffi- ciently concentrated mineral acids and the carbon dioxide liberated can be determined as a measure of the uronic acid, free or combined, originally present.
What to read after A Review of the Carbohydrate Constituents of Roughages?
You can find similar books in the "Read Also" column, or choose other free books by R Gaurth Roger Gaurth Hansen to read onlineMoreLess
To quickly assess the difficulty of the text, read a short excerpt:
Tracey (121) described a colorimetric method for the estimation of pentoses in the presence of large amounts of hexoses and uronic acids. This is accomplished by allowing the reaction to take place at room temperature and taking advantage of the fact that pentoses, especially xylose, react faster. Factors influencing color development, nature of the reaction, sensitivity, and specificity are given. Difficulty can still be encountered, however, when using this method for the estimation of cell-w...all polysaccharides as it is not completely specific.
McRary and Slattery (79) outlined a colorimetric determination of pentoses and pentosans which has the same limitations as other tests in reference to accuracy of estimation of the material present in hemicelluloses.
Estimation of Uronic Acids A number of methods have been described for the determination of uronic acids. Most of them depend on the fact that the acid may be more or less quantitatively decarboxylated when heated with suffi- ciently concentrated mineral acids and the carbon dioxide liberated can be determined as a measure of the uronic acid, free or combined, originally present.
What to read after A Review of the Carbohydrate Constituents of Roughages?
You can find similar books in the "Read Also" column, or choose other free books by R Gaurth Roger Gaurth Hansen to read onlineMoreLess
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