A Select Bibliography of Chemistry, 1492-1902
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A Course in Qualitative Chemical Analysis. New York, 1902. 8vo.
Venable, F. P., and Jas. Lewis Howe.
Inorganic Chemistry according to the Periodic Law. Easton, Pa., 1899. 8vo. 111.
Venturoli, G.
Nozioni elementari di analisi chimica qualitativa. Bologna, 1902.
i2mo. 111.
Degli zuccheri e degli idrati di carbonic. Bologna, 1898. 8vo.
[Also], Bologna, 1902.
VerEinbartjngen zur einheitlichen Untersuchung und Beurtheilung von Nahrungs- und Genussmitteln und Gebrauchsgegenstanden fiir das Deutsche R...eich. Ein Entwurf, festgestellt nach den Beschliissen der auf Anregung des kais. Gesundheitsamtes einberufenen Commission Deutscher Nahrungsmittel-Chemiker.
Berlin, 1902. gr. 8.
Vibrans, O.
Die Beseitigung und Reinigung von Abfallwassern, unter besonderer Beriicksichtigung derjenigen von Zuckerarten. Magdeburg, 1899. 8vo.
ViGLiETTO, F.
Norme pratiche di vinificazione. Terza edizione, con aggiunte.
Udine, 1898. i2mo.
1 88 BIBLIOGRAPHY OF CHEMISTRY.
ViGNERON, Ch.
Le distillateur pratique. Paris, 1899.
What to read after A Select Bibliography of Chemistry, 1492-1902?
You can find similar books in the "Read Also" column, or choose other free books by Henry Carrington Bolton to read onlineMoreLess
To quickly assess the difficulty of the text, read a short excerpt:
A Course in Qualitative Chemical Analysis. New York, 1902. 8vo.
Venable, F. P., and Jas. Lewis Howe.
Inorganic Chemistry according to the Periodic Law. Easton, Pa., 1899. 8vo. 111.
Venturoli, G.
Nozioni elementari di analisi chimica qualitativa. Bologna, 1902.
i2mo. 111.
Degli zuccheri e degli idrati di carbonic. Bologna, 1898. 8vo.
[Also], Bologna, 1902.
VerEinbartjngen zur einheitlichen Untersuchung und Beurtheilung von Nahrungs- und Genussmitteln und Gebrauchsgegenstanden fiir das Deutsche R...eich. Ein Entwurf, festgestellt nach den Beschliissen der auf Anregung des kais. Gesundheitsamtes einberufenen Commission Deutscher Nahrungsmittel-Chemiker.
Berlin, 1902. gr. 8.
Vibrans, O.
Die Beseitigung und Reinigung von Abfallwassern, unter besonderer Beriicksichtigung derjenigen von Zuckerarten. Magdeburg, 1899. 8vo.
ViGLiETTO, F.
Norme pratiche di vinificazione. Terza edizione, con aggiunte.
Udine, 1898. i2mo.
1 88 BIBLIOGRAPHY OF CHEMISTRY.
ViGNERON, Ch.
Le distillateur pratique. Paris, 1899.
What to read after A Select Bibliography of Chemistry, 1492-1902?
You can find similar books in the "Read Also" column, or choose other free books by Henry Carrington Bolton to read onlineMoreLess
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