A Study of Adsorption Phenomena in the Vicinity of the Critical Temperature
A Study of Adsorption Phenomena in the Vicinity of the Critical Temperature
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In our eReader you can find the full English version of the book. Read A Study of Adsorption Phenomena in the Vicinity of the Critical Temperature Online - link to read the book on full screen. Our eReader also allows you to upload and read Pdf, Txt, ePub and fb2 books. In the Mini eReder on the page below you can quickly view all pages of the book - Read Book A Study of Adsorption Phenomena in the Vicinity of the Critical Temperature
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io of H2O in the Gel Z/M 0. 03 40. 5 0. 77 41. £ 1. 96 43. 0 3. 57 41. 0 3. 77 40. 0 Long points out that, of the gels he used, the sample containing 1. 965^^ of HgO seems to possess the maximujn activity and capacity; that increasing the water content brings about both a decrease in activity and in capacity of the gel, while a decrease in water content to C. 77% apparently affects only tiie capacity. Anhydrous gel shov/s a slight decrease in both properties, but in eae4^ case t]ie change is so... snail as to in- dicate only minor structural changes, and not complete de- struction as was formerly thought.
That the adsorption is strictly reversible was proven by lIcGavacIc, who showed that the hysteresis noted bj* earlier worhers was fallacious; that identical results can be obtained 1. LIcGavach & Patricl:- Log. Cit.
upon rilling and emptying the pores provided the gel has "been previously completely freed from adsorbed air and other per- manent gases. Tailxire to v/orl: with air-free gel, varying the water content, and the use of non-homogeneotis gel samples prob- ably account for many previously noted anomalies in the behav- ior of the gel.
What to read after A Study of Adsorption Phenomena in the Vicinity of the Critical Temperature?
You can find similar books in the "Read Also" column, or choose other free books by Walter Creigh Preston to read onlineMoreLess
To quickly assess the difficulty of the text, read a short excerpt:
io of H2O in the Gel Z/M 0. 03 40. 5 0. 77 41. £ 1. 96 43. 0 3. 57 41. 0 3. 77 40. 0 Long points out that, of the gels he used, the sample containing 1. 965^^ of HgO seems to possess the maximujn activity and capacity; that increasing the water content brings about both a decrease in activity and in capacity of the gel, while a decrease in water content to C. 77% apparently affects only tiie capacity. Anhydrous gel shov/s a slight decrease in both properties, but in eae4^ case t]ie change is so... snail as to in- dicate only minor structural changes, and not complete de- struction as was formerly thought.
That the adsorption is strictly reversible was proven by lIcGavacIc, who showed that the hysteresis noted bj* earlier worhers was fallacious; that identical results can be obtained 1. LIcGavach & Patricl:- Log. Cit.
upon rilling and emptying the pores provided the gel has "been previously completely freed from adsorbed air and other per- manent gases. Tailxire to v/orl: with air-free gel, varying the water content, and the use of non-homogeneotis gel samples prob- ably account for many previously noted anomalies in the behav- ior of the gel.
What to read after A Study of Adsorption Phenomena in the Vicinity of the Critical Temperature?
You can find similar books in the "Read Also" column, or choose other free books by Walter Creigh Preston to read onlineMoreLess
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