A Study of the Development of Growing Pigs With Special Reference to the Influen
A Study of the Development of Growing Pigs With Special Reference to the Influen
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97 51. 16 9. 59 8. 33 8. 90 0. 66 1. 04 0. 85 1. 34 1. 84 1. 60 34. 38 34. 82 34. 60 5. 72 6. 72 6. 22 W14~\ INFLUENCE OP PROTEIN ON THE DEVELOPMENT OP PIGS 105 WEIGHTS OF BLOOD AND RESPIRATORY AND DIGESTIVE ORGANS From the data in Table 13, it will be seen that the weights of the blood for the pigs in Lots II and III varied considerably, those for Nos. 7 and 13 being lower than those for Nos. 5 and 16. The differ- ences between the corresponding pigs of these two lots, however, were slight. Th...e weight of the blood of Pig 1 was lower than that for any of the animals of Lots II and III. It corresponded more nearly to the values for Pigs 7 and 13, but was about 0. 9 pound less. Cal- culated on the basis of the net live weight, the amount of blood for the five pigs was fairly constant, ranging from 2. 89 percent for Pig 5 to 3. 38 percent for Pig 13, with an average for all of 3. 15 per- cent.
The weights of the respiratory organs seemed to be fairly uni- form for the pigs in Lots II and III.
What to read after A Study of the Development of Growing Pigs With Special Reference to the Influen?
You can find similar books in the "Read Also" column, or choose other free books by A D Arthur Donaldson Emmett to read onlineMoreLess
To quickly assess the difficulty of the text, read a short excerpt:
97 51. 16 9. 59 8. 33 8. 90 0. 66 1. 04 0. 85 1. 34 1. 84 1. 60 34. 38 34. 82 34. 60 5. 72 6. 72 6. 22 W14~\ INFLUENCE OP PROTEIN ON THE DEVELOPMENT OP PIGS 105 WEIGHTS OF BLOOD AND RESPIRATORY AND DIGESTIVE ORGANS From the data in Table 13, it will be seen that the weights of the blood for the pigs in Lots II and III varied considerably, those for Nos. 7 and 13 being lower than those for Nos. 5 and 16. The differ- ences between the corresponding pigs of these two lots, however, were slight. Th...e weight of the blood of Pig 1 was lower than that for any of the animals of Lots II and III. It corresponded more nearly to the values for Pigs 7 and 13, but was about 0. 9 pound less. Cal- culated on the basis of the net live weight, the amount of blood for the five pigs was fairly constant, ranging from 2. 89 percent for Pig 5 to 3. 38 percent for Pig 13, with an average for all of 3. 15 per- cent.
The weights of the respiratory organs seemed to be fairly uni- form for the pigs in Lots II and III.
What to read after A Study of the Development of Growing Pigs With Special Reference to the Influen?
You can find similar books in the "Read Also" column, or choose other free books by A D Arthur Donaldson Emmett to read onlineMoreLess
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