A Study of the Relative Reliability of Official Tests of Dairy Cows
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In our eReader you can find the full English version of the book. Read A Study of the Relative Reliability of Official Tests of Dairy Cows Online - link to read the book on full screen. Our eReader also allows you to upload and read Pdf, Txt, ePub and fb2 books. In the Mini eReder on the page below you can quickly view all pages of the book - Read Book A Study of the Relative Reliability of Official Tests of Dairy Cows
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214. 40 80 3 240 720 4. 414. 60 33 4 132 528 4. 614. 80 26 5 130 650 4. 815. 00 13 6 78 468 5. 015. 20 5 7 35 245 5. 215. 40 8 8 64 512 5. 415. 60 4 9 36 324 5. 615. 80 3 10 30 300 5. 816. 00 4 11 44 484 6. 016. 20 12 6. 216. 40 13 6. 416. 60 1 14 14+1 200 196 1295 - 168 8970 Mean: 3. 679 . 010 Standard deviation: 0. 5256 . 0069 Coefficient of variability: 14. 29 . 18 SEMIOFFICIAL TEST The calculation of the mean, the standard deviation, and the co- efficient of variability for the semiofficial... test furnishes an added op- portunity for comparison. Table 6 shows the variability in percentage of fat for the semiofficial test.
The mean, or average percentage of fat, for the semiofficial period is 3. 43 . 006 percent. It is true that this average test is based on a rather selected group of cows; but the probable error ( . 006) indicates that this group of 1, 295 is adequate to determine a reliable average percentage of fat for the class of cows making semiofficial tests. The standard deviation of .
What to read after A Study of the Relative Reliability of Official Tests of Dairy Cows?
You can find similar books in the "Read Also" column, or choose other free books by W W William Wodin Yapp to read onlineMoreLess
To quickly assess the difficulty of the text, read a short excerpt:
214. 40 80 3 240 720 4. 414. 60 33 4 132 528 4. 614. 80 26 5 130 650 4. 815. 00 13 6 78 468 5. 015. 20 5 7 35 245 5. 215. 40 8 8 64 512 5. 415. 60 4 9 36 324 5. 615. 80 3 10 30 300 5. 816. 00 4 11 44 484 6. 016. 20 12 6. 216. 40 13 6. 416. 60 1 14 14+1 200 196 1295 - 168 8970 Mean: 3. 679 . 010 Standard deviation: 0. 5256 . 0069 Coefficient of variability: 14. 29 . 18 SEMIOFFICIAL TEST The calculation of the mean, the standard deviation, and the co- efficient of variability for the semiofficial... test furnishes an added op- portunity for comparison. Table 6 shows the variability in percentage of fat for the semiofficial test.
The mean, or average percentage of fat, for the semiofficial period is 3. 43 . 006 percent. It is true that this average test is based on a rather selected group of cows; but the probable error ( . 006) indicates that this group of 1, 295 is adequate to determine a reliable average percentage of fat for the class of cows making semiofficial tests. The standard deviation of .
What to read after A Study of the Relative Reliability of Official Tests of Dairy Cows?
You can find similar books in the "Read Also" column, or choose other free books by W W William Wodin Yapp to read onlineMoreLess
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