The book A Study of Various Sources of Sugar was written by author Lewis Sharpe Ware Here you can read free online of A Study of Various Sources of Sugar book, rate and share your impressions in comments. If you don't know what to write, just answer the question: Why is A Study of Various Sources of Sugar a good or bad book?
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The total area devoted to the said culture in Ohio was 30, 872 acres in 1862, and 9, 426 in 1872, proving a decline of two-thirds in ten years. The sugar supposed to have been obtained was, however, greater by 10, 000 pounds, notwithstanding diminished area devoted to its cultivation, proving how little reliance is to be placed upon the figures above given. In 1862 and 1866 the area devoted to it in Iowa was 37, 607 and 25, 796, showing a decline in the interest in sorghum in those years, possi...bly owing to the war, etc. Even if the interest had increased during * The above table is taken from the Government Agricultural Report. We had hoped completing it, but give the task up in despair, as we have written letter upon letter to the Agricultural Department, at Washington, which, instead of answering our question as to the total production of sorghum sugar in 1878, 1879, J 88o, sends in reply the sorghum reports above referred to, in which the data was not given. This evidently proves that the term SUPPOSED (that we make use of) are not exaggera- tions.
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