A Treatise On the Hog: His Habits, Breeds, Management, And Diseases. With Especial Reference to the Disease Called Hog Cholera. Together With a Chapter On Trichina

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through the winter. By the time the hardest part of winter and the cold rains of early spring set in, the cattle have eaten away so much of the straw that the hogs have to bed in the wet, rotten straw and manure, or else make holes under the straw far enough back to be out of the reach of the cattle.
When the latter is the case the hogs are deprived of pure air, and these holes become dusty; the conse- quence is, when spring opens, hogs thus treated come out of these holes and manure piles — ^i
...f able to get out — drawn up, mangy, and generally affected Avith a cough and wheezing. Yery frequently hogs are confined in a small lot around such straw-piles, and have no food during the entire winter, save dry corn and the droppings of the cattle.
" Other farmers keep their hogs during the winter in a lot in the open prairie, without any bedding or shelter, and many times they are so black with the black mud common to this country that it is scarcely possible to distinguish the animal's true color.


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