A Vegetable Grower's Handbook

Cover A Vegetable Grower's Handbook
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Outdoor CMture. Until recently, outdoor tomatoes as a rule were given too much artificial food and root room. The greatest experts in tomato culture have now proved that they do best in moderately good soil, and with no extra feeding until the fruit is beginning to colour. Gross food and unlimited root-run make coarse stems and foliage and very few trusses of fruit.
Many successful growers confine the roots in the open with slates or old bricks.
Outdoor tomatoes should be planted in the full su
...n, and in a position where they will get plenty of air and light : under a sunny wall, but not too close to it, is ideal.
ii8 TOMATOES The time to plant in the open must depend on the weather. The middle of June is early enough in a cold season. Holes should be prepared for them about one foot deep and two feet square, and filled with only moderately rich soil. They must be planted in very, very firmly.
No glass-grown tomatoes have the flavour of well- grown outdoor tomatoes. In rich soil they will give coarse leaves and very little fruit.


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