Advanced Lessons in Kitchen Garden
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In our eReader you can find the full English version of the book. Read Advanced Lessons in Kitchen Garden Online - link to read the book on full screen. Our eReader also allows you to upload and read Pdf, Txt, ePub and fb2 books. In the Mini eReder on the page below you can quickly view all pages of the book - Read Book Advanced Lessons in Kitchen Garden
What reading level is Advanced Lessons in Kitchen Garden book?
To quickly assess the difficulty of the text, read a short excerpt:
Ironing song, first four verses.
" sort the collars.
" place bosom board in front.
" iron the clothes.
fold " " return them to the bags.
Song, last four verses.
" rise.
" take bags and stands, etc.
March.
STARCHING AND IRONING.
1. Hoiv do you make a quart of starch f Dissolve three teaspoonfuls of starch in a little cold water ; pour on a quart of boiling water, stirring- all the time ; add a pinch of salt, and boil ten minutes ; add a little bluing.
2. Wliat do you make starch in ?
A large fir...eproof earthern saucepan or a glazed kettle.
3. How dou yo starch cuffs, collars and shirt bosoms f After they are dried, wet them with hot water.
48 STARCHING AND IRONING.
wring very dry, and starch while the cloth is yet warm. Rub the starch in faithfully, wring in a dry towel, to remove all the starch that may adhere to the outside, spread the garments out evenly, rub with a dry cloth, roll up tightly, and let them re- main two or three hours before ironing.
4. How do you make shirt bosoms, collars and cuffs glossy ?
What to read after Advanced Lessons in Kitchen Garden?
You can find similar books in the "Read Also" column, or choose other free books by Kitchen Garden Association, New York. [from Old Catalog] to read onlineMoreLess
To quickly assess the difficulty of the text, read a short excerpt:
Ironing song, first four verses.
" sort the collars.
" place bosom board in front.
" iron the clothes.
fold " " return them to the bags.
Song, last four verses.
" rise.
" take bags and stands, etc.
March.
STARCHING AND IRONING.
1. Hoiv do you make a quart of starch f Dissolve three teaspoonfuls of starch in a little cold water ; pour on a quart of boiling water, stirring- all the time ; add a pinch of salt, and boil ten minutes ; add a little bluing.
2. Wliat do you make starch in ?
A large fir...eproof earthern saucepan or a glazed kettle.
3. How dou yo starch cuffs, collars and shirt bosoms f After they are dried, wet them with hot water.
48 STARCHING AND IRONING.
wring very dry, and starch while the cloth is yet warm. Rub the starch in faithfully, wring in a dry towel, to remove all the starch that may adhere to the outside, spread the garments out evenly, rub with a dry cloth, roll up tightly, and let them re- main two or three hours before ironing.
4. How do you make shirt bosoms, collars and cuffs glossy ?
What to read after Advanced Lessons in Kitchen Garden?
You can find similar books in the "Read Also" column, or choose other free books by Kitchen Garden Association, New York. [from Old Catalog] to read onlineMoreLess
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