All About Poultry
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In our eReader you can find the full English version of the book. Read All About Poultry Online - link to read the book on full screen. Our eReader also allows you to upload and read Pdf, Txt, ePub and fb2 books. In the Mini eReder on the page below you can quickly view all pages of the book - Read Book All About Poultry
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A mis- sionary brought some of them from China to his father, who lived in Connecticut, in 1847, and then a few were received in 1849. But Mr. Burnham sent nine of his flock to England, presenting them to Queen Victoria in 1852.
This attracted the attention of the whole country to them.
The only breed that had been given any attention before this was the game. They were bred all over the country by aristocrat and plebeian. They were bred for no other purpose but to fight. News traveled slowly i...n those days, but in comparatively short time the wildest rumors spread over the country concerning the Shanghai fowl. Fabulous tales were told about them. Everybody talked of them, and as the reports traveled over the country they rivaled (if they did not surpass) the history of the three black crows. Enormous prices were paid for them, but not as large as the yarns that were spun concerning them.
The record as to many things pertaining to their history in the early fifties has long been in dispute, but the record ALL ABOUT POULTRY 39 lv clear as to one thing, and that is, that the first case of chicken fever occurred in the early fifties; that it spread rapidly, became epidemic, and that more men, women and children have it today than ever, and the number is still increasing.
What to read after All About Poultry?
You can find similar books in the "Read Also" column, or choose other free books by Postell, Jehu Glenn to read onlineMoreLess
To quickly assess the difficulty of the text, read a short excerpt:
A mis- sionary brought some of them from China to his father, who lived in Connecticut, in 1847, and then a few were received in 1849. But Mr. Burnham sent nine of his flock to England, presenting them to Queen Victoria in 1852.
This attracted the attention of the whole country to them.
The only breed that had been given any attention before this was the game. They were bred all over the country by aristocrat and plebeian. They were bred for no other purpose but to fight. News traveled slowly i...n those days, but in comparatively short time the wildest rumors spread over the country concerning the Shanghai fowl. Fabulous tales were told about them. Everybody talked of them, and as the reports traveled over the country they rivaled (if they did not surpass) the history of the three black crows. Enormous prices were paid for them, but not as large as the yarns that were spun concerning them.
The record as to many things pertaining to their history in the early fifties has long been in dispute, but the record ALL ABOUT POULTRY 39 lv clear as to one thing, and that is, that the first case of chicken fever occurred in the early fifties; that it spread rapidly, became epidemic, and that more men, women and children have it today than ever, and the number is still increasing.
What to read after All About Poultry?
You can find similar books in the "Read Also" column, or choose other free books by Postell, Jehu Glenn to read onlineMoreLess
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