An Experimental Inquiry Regarding the Nutritive Value of Alcohol
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175 10.30 a. m 125 Dinner 175 2.30 p. m 125 Supper 175 11.00 p. m 125 Grams.
263 »900 200 • Contains 72 grams absolute alcohol and 40 grams sugar.
^ The subject did not always drink the full schedule allowance of coffee and of water. The actual amount ol water consimied each dav is shown in the second column of Table LVIII.
332 MEMOIRS OF THE NATIONAL ACADEMY OF SCTE^'CES.
Daily routine. — The o-eneral I'outiDe of the experiment is indicated by the following schedule: Dalhj program — Metaholkm ...experiments Xos. 22-34- 7.00 a. m Rise, pass urine, -weigh self, weigh 3.30 p. m Drink 200 grams water.
absorbers.
6.30 p. m Supper.
7.4-1 a. m Breakfast.
7.00 p. m Pass urine.
iO.oOa. m iJrink 200 grams Avater.
11.00 p. m Drink 200 grams water, take cap off 1.00 p. m Pass urine.
food aperture, retire.
1.30 p. m Dinner.
Table XLVII suuimarizes the more important statistics in the diarv kept by the .subject during- the series of experiments.
T.\BLE XLVII. — Summarp of diary — Metabolism experiments Xos.
What to read after An Experimental Inquiry Regarding the Nutritive Value of Alcohol?
You can find similar books in the "Read Also" column, or choose other free books by Billings, John S. (John Shaw), 1838-1913 to read onlineMoreLess
To quickly assess the difficulty of the text, read a short excerpt:
175 10.30 a. m 125 Dinner 175 2.30 p. m 125 Supper 175 11.00 p. m 125 Grams.
263 »900 200 • Contains 72 grams absolute alcohol and 40 grams sugar.
^ The subject did not always drink the full schedule allowance of coffee and of water. The actual amount ol water consimied each dav is shown in the second column of Table LVIII.
332 MEMOIRS OF THE NATIONAL ACADEMY OF SCTE^'CES.
Daily routine. — The o-eneral I'outiDe of the experiment is indicated by the following schedule: Dalhj program — Metaholkm ...experiments Xos. 22-34- 7.00 a. m Rise, pass urine, -weigh self, weigh 3.30 p. m Drink 200 grams water.
absorbers.
6.30 p. m Supper.
7.4-1 a. m Breakfast.
7.00 p. m Pass urine.
iO.oOa. m iJrink 200 grams Avater.
11.00 p. m Drink 200 grams water, take cap off 1.00 p. m Pass urine.
food aperture, retire.
1.30 p. m Dinner.
Table XLVII suuimarizes the more important statistics in the diarv kept by the .subject during- the series of experiments.
T.\BLE XLVII. — Summarp of diary — Metabolism experiments Xos.
What to read after An Experimental Inquiry Regarding the Nutritive Value of Alcohol?
You can find similar books in the "Read Also" column, or choose other free books by Billings, John S. (John Shaw), 1838-1913 to read onlineMoreLess
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