Animal Products; Their Preparation, Commercial Uses, And Value
Animal Products; Their Preparation, Commercial Uses, And Value
P L Peter Lund Simmonds
The book Animal Products; Their Preparation, Commercial Uses, And Value was written by author P L Peter Lund Simmonds Here you can read free online of Animal Products; Their Preparation, Commercial Uses, And Value book, rate and share your impressions in comments. If you don't know what to write, just answer the question: Why is Animal Products; Their Preparation, Commercial Uses, And Value a good or bad book?
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Cwts. . Australia 1, 082, 663 12, 005 242, 541 4. 80, 7 c i 50, 517 270, 408 South America .... United States and other Countries . 146, 961 188, 479 474, 145 316, 861 226, 006 420, 375 1, 430, 108 1, 523, 298 967, 396 The sum paid annually for foreign tallow in this country ranges from ; 2, 000, ooo to ^3, 000, 000, and very little is re-exported. Tallow arrives at St. Petersburg from Siberia and the Ukraine from August up to the closing of the canals by ice. The quality depends upon its purit...y and its point of fusion. The point of TALLOW AND TALLOW CANDLES. 149 fusion of the Ukraine tallow is 35 Reaumur. The initials P. Y. C. And Y. C. Used in trade reports represent pale yellow candle, and yellow candle tallow. That imported from Russia is nearly all beef tallow; from South America and Australia a considerable quantity of mutton tallow is received, which is white, and fetches a rather higher price. New tallow will realize is. Or 2s. A cwt. More than old. Case 158 contains tallows. Town tallow is equal in value to Australian sheep tallow; melted stuff, or mixed kitchen fat and bone grease all have a value, although below that of the finer kinds of tallow.
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