Annual Report of the Board of State Viticultural Commissioners
Annual Report of the Board of State Viticultural Commissioners
California. Board of State Viticultural Commissioners
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Owing to cold foggy weather in the summer of last year, and slight rainfall in July, in certain sections more or less mildew resulted; in other localities chlorosis did some damage; but these effects were entirely of a local character, and the general result was therefore a generous crop of grapes. So far this year the vineyards in nearly all my district are reported to be in fair condition, and where taken care of and irrigated, the out- look, at present, is for a good crop of grapes, although... the vintage promises to be late, unless we should have considerable warm weather to facilitate the ripening of the fruit. I have had some reports of damages done to vineyards by cutworms during the spring of the year, and have recommended the use of a Paris green and bran mixture. The result obtained thereby in ridding the vines of these pests was generally satisfactory. To properly prepare it Mr. R. C. Allen, General Manager of the Sweetwater Fruit Company of Bonito, San Diego County, recommends using three pounds of Paris green to a sack of bran; mix while dry, and then moisten with water, BEPORT OF ALLEN TOWLE.
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