Annual Report of the Pennsylvania Department of Agriculture 6th:Pt.2 (1900)

Cover Annual Report of the Pennsylvania Department of Agriculture 6th:Pt.2 (1900)
Annual Report of the Pennsylvania Department of Agriculture 6th:Pt.2 (1900)
Pennsylvania. Dept. of Agriculture
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animal cannot be expected to do her best. It is easy to arrange comfortable ties, mangers, floors and other fixtures and all of them return a good rate of interest on the cost through the benefits that come from peace and contentment of the cow.
Mfth-'CLKAKLLSh 88. The great struggle for the milk producer in these days, and it is a struggle that will become stronger in the fu- ture, is to keep the number of bacteria in the milk within the nar- rowest limits that are possible. Jn this effor
...t, many things are done that increase the wholesomeness of the stable. By keeping down the bacteria bearing dust, the geims of disease are at the same time repressed. Conditions that are most favorable to health are least favorable for bacteria. Briefly, some of these conditions are: The absence of rough surfaces, deep recesses, cobwebs and the like that harbor dirt and bacteria; water-tight floors and gutters; good drainage; careful and complete removal of manure, etc.
During recent years it has become the habit of many sanitarians to refer to tlie germ diseases as filthy dlsteases.


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