The book Around the World Cook book the Culinary Gleanings of a Naval Officers Wife was written by author Mary Louise Hoyt Barroll Here you can read free online of Around the World Cook book the Culinary Gleanings of a Naval Officers Wife book, rate and share your impressions in comments. If you don't know what to write, just answer the question: Why is Around the World Cook book the Culinary Gleanings of a Naval Officers Wife a good or bad book?
What reading level is Around the World Cook book the Culinary Gleanings of a Naval Officers Wife book?
To quickly assess the difficulty of the text, read a short excerpt:
Put all into a 3-gallon demijohn. Shake well together, let stand for at least 3 months, sampling once in awhile, for it may need more sugar. The longer it stands the better it becomes. MIXED SINGLE DRINKS MILK PUNCH Brandy, 1 liqueur-glass, Jamaica rum, 1 liqueur-glass, Powdered sugar, 1 teaspoon, Milk, 2 gills (1 tumblerful), Nutmeg and lemon-peel. Pour the liquors into the mixer first, then pour in the milk and sugar. Shake well, and strain into a large glass. Sprinkle the nutmeg over the top..., and squeeze in the lemon- peel. GIN FIZZ Powdered sugar, 1 teaspoon, Lemon- juice, 4 dashes, Gin, 1 liqueur-glass, Carbonated water, and fine ice. Mix the gin, lemon- juice and sugar in a glass, stir, shake thoroughly, in the mixer, strain into a glass, and fill up with carbonated water and fine ice. 282 AROUND-THE-WORLD COOK BOOK BEVERAGES RICKEY Put a small piece of ice in a thin glass, and squeeze over it 1 lime. Put half the lime in the glass, and add a liqueur- glass of either whisky or gin, and fill the glass with carbonated water.
You can download books for free in various formats, such as epub, pdf, azw, mobi, txt and others on book networks site. Additionally, the entire text is available for online reading through our e-reader. Our site is not responsible for the performance of third-party products (sites).
User Reviews: