Bacteriology of Milk
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Source and habitat — Soapy milk.
Morphology — Short bacillus.
Staining reaction — Ordinary aniline stains.
Motility — Non-motile.
Spore formation — None.
Biology : cultural characters {includ- ing biochemical features') — The most favourable temperature is 10° C.
Gelatine plates and tubes — White colonies with yellowish centres, later becoming yellow throughout but without special markings. Slow liquefaction. In gelatine stab- cultures a funnel forms, at the bottom of which lie the yellow flocc...uli.
Agar plates and tubes — In agar stab-cultures, luxuriant growth, yellow in centre, later over whole growth.
Potato — A waxy yellow shiny growth.
Milk — Is not coagulated but becomes shiny and tenacious. The culture gives off an odour of soap.
Aerobe — Facultative anaerobe.
Non-pathogenic.
BACILLUS LACTIS VISCOSUS (Adametz).
Source and habitat — Butter and slimy cream ; in water (Zimmerman).
Morphology — Short rods with round ends.
Staining reaction — By Gram's method.
What to read after Bacteriology of Milk?
You can find similar books in the "Read Also" column, or choose other free books by Sir George Newman to read onlineMoreLess
To quickly assess the difficulty of the text, read a short excerpt:
Source and habitat — Soapy milk.
Morphology — Short bacillus.
Staining reaction — Ordinary aniline stains.
Motility — Non-motile.
Spore formation — None.
Biology : cultural characters {includ- ing biochemical features') — The most favourable temperature is 10° C.
Gelatine plates and tubes — White colonies with yellowish centres, later becoming yellow throughout but without special markings. Slow liquefaction. In gelatine stab- cultures a funnel forms, at the bottom of which lie the yellow flocc...uli.
Agar plates and tubes — In agar stab-cultures, luxuriant growth, yellow in centre, later over whole growth.
Potato — A waxy yellow shiny growth.
Milk — Is not coagulated but becomes shiny and tenacious. The culture gives off an odour of soap.
Aerobe — Facultative anaerobe.
Non-pathogenic.
BACILLUS LACTIS VISCOSUS (Adametz).
Source and habitat — Butter and slimy cream ; in water (Zimmerman).
Morphology — Short rods with round ends.
Staining reaction — By Gram's method.
What to read after Bacteriology of Milk?
You can find similar books in the "Read Also" column, or choose other free books by Sir George Newman to read onlineMoreLess
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