Bitter Rot of Apples Botanical Investigations

Cover Bitter Rot of Apples Botanical Investigations
Bitter Rot of Apples Botanical Investigations
Thomas J Thomas Jonathan Burrill
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The pan was covered and kept at room temperature. After three days the apples were removed from the dirt and placed in a moist chamber. No bitter rot developed.
Experiment 4. June 17. Two punctured and two unpunctured apples were covered in a pan with some of the same dirt as used in experiment 16, moistened with water containing bitter rot spores. The pan was covered. After two days the apples were removed from the dirt and put in a moist chamber. Seven days later both punctured apples showed
...a number of bitter rot spots. The sound apples were not infected.
Experiment 5. June 17. Two Britton's Early and two Maiden Blush apples, one of each punctured, were covered in a tin pan with dirt moistened with water containing fresh bitter rot spores. June 19, the apples were removed from the dirt and kept in a moist chamber. June 26 one unpunctured Maiden Blush had developed bitter rot and one punctured apple had a soft rot.
Experiment 6. June 28. Four Chenango apples, two punctured and two sound, were placed in a tin pan and covered with moistened dirt and litter collected in Olney orchard No.


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