Caymus Vineyards a Father Son Team Producing Distinctive Wines Oral History
Caymus Vineyards a Father Son Team Producing Distinctive Wines Oral History
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In our eReader you can find the full English version of the book. Read Caymus Vineyards a Father Son Team Producing Distinctive Wines Oral History Online - link to read the book on full screen. Our eReader also allows you to upload and read Pdf, Txt, ePub and fb2 books. In the Mini eReder on the page below you can quickly view all pages of the book - Read Book Caymus Vineyards a Father Son Team Producing Distinctive Wines Oral History
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To quickly assess the difficulty of the text, read a short excerpt:
It ended up being somewhat like Freemark Abbey's at the time. It was a style of wine that there is none like produced nowadays. Who makes Riesling in Napa Valley? Nobody nowadays.
It's hard to make it dry and have it come out right, isn't it?
It's hard to make it dry and palatable. [laughter] Yes, that's what I understand.
Rieslings are usually so delicate, fine, and usually sweet .
That was obviously based on an Alsatian wine that he liked.
Exactly. As a matter of fact, he had even imported so...me Alsatian wines in the mid-seventies, so we brought those in for a few years .
53 More on the Winery: the Building and the Equipment Hicke: C. J. Wagner: Hicke: C. J. Wagner: Hicke: C. J. Wagner : Hicke: C. J. Wagner: Hicke: C. J. Wagner: Let's back up just a little bit. You started out pruning, and you were building the winery. How did that go? Did it take you a long time to build it?
I'm guessing that I went to work about November, and by the next September our building was up and ready.
This was in '71 that you started?
What to read after Caymus Vineyards a Father Son Team Producing Distinctive Wines Oral History?
You can find similar books in the "Read Also" column, or choose other free books by Charles F Charles Frank Wagner to read onlineMoreLess
To quickly assess the difficulty of the text, read a short excerpt:
It ended up being somewhat like Freemark Abbey's at the time. It was a style of wine that there is none like produced nowadays. Who makes Riesling in Napa Valley? Nobody nowadays.
It's hard to make it dry and have it come out right, isn't it?
It's hard to make it dry and palatable. [laughter] Yes, that's what I understand.
Rieslings are usually so delicate, fine, and usually sweet .
That was obviously based on an Alsatian wine that he liked.
Exactly. As a matter of fact, he had even imported so...me Alsatian wines in the mid-seventies, so we brought those in for a few years .
53 More on the Winery: the Building and the Equipment Hicke: C. J. Wagner: Hicke: C. J. Wagner: Hicke: C. J. Wagner : Hicke: C. J. Wagner: Hicke: C. J. Wagner: Let's back up just a little bit. You started out pruning, and you were building the winery. How did that go? Did it take you a long time to build it?
I'm guessing that I went to work about November, and by the next September our building was up and ready.
This was in '71 that you started?
What to read after Caymus Vineyards a Father Son Team Producing Distinctive Wines Oral History?
You can find similar books in the "Read Also" column, or choose other free books by Charles F Charles Frank Wagner to read onlineMoreLess
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