Co-Operation Among Farmers : the Keystone of Rural Prosperity
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This was good advertising for Denmark and the worst possible policy for Ireland. At the present time many of the societies ship directly to the co-operative stores owned by consumers in Lancashire and Yorkshire. The present Central Butter Agency is comparatively back- ward. The Irish Agricultural Organization Society Leaflet (No. 60) notes that the reason for this is that: "The societies, by their refusal to consign, forced it from its original position of a commission agency and obliged it in ...brisk markets to purchase its sup- plies at firm prices, just like any competing firm of butter merchants, and only when its prices were equal to or higher than those obtainable elsewhere did it 'get the preference.' " "In dull markets the creameries made it their 'dumping ground' for but- ter which they could not sell elsewhere. Frequently butter refused by its competitors was thrown upon the Agency for sale, and in such quantities (and sometimes too of such bad quality) that the low prices which had to be accepted were quoted against the Agency in comparison with those that some so- cieties, more fortunate than the rest, had realized elsewhere." BUTTEB AND CHEESE 71 We tried to show in the last chapter that the local creamery had many advantages over the system of making butter at home or in a cen- tralizer, whether that local factory were pri- vately owned or co-operative.
What to read after Co-Operation Among Farmers : the Keystone of Rural Prosperity?
You can find similar books in the "Read Also" column, or choose other free books by Coulter, John Lee, 1881-1959 to read onlineMoreLess
To quickly assess the difficulty of the text, read a short excerpt:
This was good advertising for Denmark and the worst possible policy for Ireland. At the present time many of the societies ship directly to the co-operative stores owned by consumers in Lancashire and Yorkshire. The present Central Butter Agency is comparatively back- ward. The Irish Agricultural Organization Society Leaflet (No. 60) notes that the reason for this is that: "The societies, by their refusal to consign, forced it from its original position of a commission agency and obliged it in ...brisk markets to purchase its sup- plies at firm prices, just like any competing firm of butter merchants, and only when its prices were equal to or higher than those obtainable elsewhere did it 'get the preference.' " "In dull markets the creameries made it their 'dumping ground' for but- ter which they could not sell elsewhere. Frequently butter refused by its competitors was thrown upon the Agency for sale, and in such quantities (and sometimes too of such bad quality) that the low prices which had to be accepted were quoted against the Agency in comparison with those that some so- cieties, more fortunate than the rest, had realized elsewhere." BUTTEB AND CHEESE 71 We tried to show in the last chapter that the local creamery had many advantages over the system of making butter at home or in a cen- tralizer, whether that local factory were pri- vately owned or co-operative.
What to read after Co-Operation Among Farmers : the Keystone of Rural Prosperity?
You can find similar books in the "Read Also" column, or choose other free books by Coulter, John Lee, 1881-1959 to read onlineMoreLess
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