Compend On Bacteriology Including Pathogenic Protozoa
The book Compend On Bacteriology Including Pathogenic Protozoa was written by author Robert L Pitfield Here you can read free online of Compend On Bacteriology Including Pathogenic Protozoa book, rate and share your impressions in comments. If you don't know what to write, just answer the question: Why is Compend On Bacteriology Including Pathogenic Protozoa a good or bad book?
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IQ8 BACTERIA Grows only in media that are alkaline, and is capable of growth at from i8C. To 35C. , though best below 25C. ; 10 percent of chloride of soda checks growth. Chemical Activities. It can produce, at room temperature, a water-soluble toxin sufficiently stable to withstand drying of meat if not exposed to sunlight, and not destroyed by the gastric juice. It is destroyed by thorough cooking of meat. Milk is not coagulated, grape sugar is fermented, and a foul, sour odor is produced in ...a culture. It liquefies gelatine. There are two varieties of the germ, A and B, differing in the quality of the toxin produced, both having the same physical and pathogenic properties but developing different anti-toxins. Cultures. On gelatine plate, that contains sugar, colonies are produced that are coarse and prickly in appearance. The lique- faction of the gelatine is slow. Bouillon is rendered turbid. The cultures resemble tetanus and malignant cedema. Pathogenesis. Its pathogenic action is marked, but only by its toxin, which has a decided affinity for nervous tissue.
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