Domestic Animals : History And Description of the Horse, Mule, Cattle, Sheep, Swine, Poultry, And Farm Dogs : With Directions for Their Management, Breeding, Crossing, Rearing, Feeding, And Preparation for a Profitable Market : Also, Their Diseases And Re
The book Domestic Animals : History And Description of the Horse, Mule, Cattle, Sheep, Swine, Poultry, And Farm Dogs : With Directions for Their Management, Breeding, Crossing, Rearing, Feeding, And Preparation for a Profitable Market : Also, Their Diseases And Re was written by author Richard Lamb Allen Here you can read free online of Domestic Animals : History And Description of the Horse, Mule, Cattle, Sheep, Swine, Poultry, And Farm Dogs : With Directions for Their Management, Breeding, Crossing, Rearing, Feeding, And Preparation for a Profitable Market : Also, Their Diseases And Re book, rate and share your impressions in comments. If you don't know what to write, just answer the question: Why is Domestic Animals : History And Description of the Horse, Mule, Cattle, Sheep, Swine, Poultry, And Farm Dogs : With Directions for Their Management, Breeding, Crossing, Rearing, Feeding, And Preparation for a Profitable Market : Also, Their Diseases And Re a good or bad book?
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This is frequently cured by repeated applications of salt. Wounds Should be washed twice a day with clean, soft water, or with a httle Castile soap added, and then rub with whale-oil. This answers for all seasons, keeps off flies, restores the hair, and of the original color. Galls, Or wounds on the back from the saddle, are most effectually healed by white-lead, moistened with sweet-oil or milk. The saddle ought always to fit easily and be well padded, and it should be taken off and the animal...'s back washed at every baiting. Shoeing. This is an important operation, and should never be at- tempted but imder the supervision of an experienced person ; nor ought the shoes to remain so long as to produce contrac- tion of the hoof, which is followed by lameness and corns. They should be reset as often as every five or six weeks. Contraction of tlie Foot. This is also caused by standing on the dry stable for some days. In this case, the hoof should be stopped with fresh cow-manm-e and clay, or with a thick felt, soaked in water, and cut to suit the foot.
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