Dry Land Farming

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In lieu of the summer-fallow a cultivated crop may answer the purpose, but not quite so well, as the cultivated crop makes drafts upon the soil moisture in the process of its growth. The timeliness of the cultivation and the depth of the same to effect these ends is greatly significant.
102 DRY LAND FARMING Experiments conducted in Utah have tended to empha- size the great importance of stirring the soil at the ear- liest moment practicable in order to conserve soil mois- ture after rainfall. N
...early one-half the entire loss from the unstirred surface soil of fallow land was lost during the first three days subsequent to the rainfall. The depth to which the soil should be cultivated in order to conserve the moisture is still an unsettled question. Of course it is influenced by soils. For the retention of soil moisture only, it will probably be found that deep cultivation is to be preferred to shallow, but when a cul- tivated crop is being grown, cultivation should not be practised deep enough to seriously interfere with the growth of the plants.

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