England And the English in the Eighteenth Century: Chapters in the Social ...
England And the English in the Eighteenth Century: Chapters in the Social ...
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In our eReader you can find the full English version of the book. Read England And the English in the Eighteenth Century: Chapters in the Social ... Online - link to read the book on full screen. Our eReader also allows you to upload and read Pdf, Txt, ePub and fb2 books. In the Mini eReder on the page below you can quickly view all pages of the book - Read Book England And the English in the Eighteenth Century: Chapters in the Social ...
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To quickly assess the difficulty of the text, read a short excerpt:
The slimy mallow waves her silky leaf ; O'er the young shoot the chariock throws a shade.
And clasping tares cling round the sickly blade.
The wages of the outdoor agricultural labour varied m different localities of the county from 4f. to 8j. a week, without food.^ He ate very little beyond rye bread, and stony cheese * too hard to bite,' as Robert Bloomfield described it, for which that county was then famed. Woollen clothing and linen, being very expensive, were entirely beyond the reach of ...his purse. Tea, sugar, coffee, and the various little luxuries in * See the Rev. J. Howlett's pamphlet on Tke Causes of the Increase of the Poor, 1788, p. 6j ; see also the Enquiry into the Influence which Enclosures have had upon the Population of this Kingdom (1786), by the same divine.
{ Digitized by VjOOQIC 262 ENGLAND IN THE EIGHTEENTH CENTURY.
(which the modem cottager is able to indulge, he never saw, much less tasted. One half of the rural population ate meat twice a- week, the remaining half went entirely without it.
What to read after England And the English in the Eighteenth Century: Chapters in the Social ...?
You can find similar books in the "Read Also" column, or choose other free books by Sydney, William Connor to read onlineMoreLess
To quickly assess the difficulty of the text, read a short excerpt:
The slimy mallow waves her silky leaf ; O'er the young shoot the chariock throws a shade.
And clasping tares cling round the sickly blade.
The wages of the outdoor agricultural labour varied m different localities of the county from 4f. to 8j. a week, without food.^ He ate very little beyond rye bread, and stony cheese * too hard to bite,' as Robert Bloomfield described it, for which that county was then famed. Woollen clothing and linen, being very expensive, were entirely beyond the reach of ...his purse. Tea, sugar, coffee, and the various little luxuries in * See the Rev. J. Howlett's pamphlet on Tke Causes of the Increase of the Poor, 1788, p. 6j ; see also the Enquiry into the Influence which Enclosures have had upon the Population of this Kingdom (1786), by the same divine.
{ Digitized by VjOOQIC 262 ENGLAND IN THE EIGHTEENTH CENTURY.
(which the modem cottager is able to indulge, he never saw, much less tasted. One half of the rural population ate meat twice a- week, the remaining half went entirely without it.
What to read after England And the English in the Eighteenth Century: Chapters in the Social ...?
You can find similar books in the "Read Also" column, or choose other free books by Sydney, William Connor to read onlineMoreLess
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