Experimental Engineering And Manual for Testing, for Engineers And for Students in Engineering Laboratories
Experimental Engineering And Manual for Testing, for Engineers And for Students in Engineering Laboratories
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In our eReader you can find the full English version of the book. Read Experimental Engineering And Manual for Testing, for Engineers And for Students in Engineering Laboratories Online - link to read the book on full screen. Our eReader also allows you to upload and read Pdf, Txt, ePub and fb2 books. In the Mini eReder on the page below you can quickly view all pages of the book - Read Book Experimental Engineering And Manual for Testing, for Engineers And for Students in Engineering Laboratories
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To quickly assess the difficulty of the text, read a short excerpt:
Pic. 191.— Thb -Barrbl Calorimktbr.
A sample of steam is drawn from the main steam-pipe by connections, as explained in Article 315, page ^369, and con- veyed by hose, or partly by iron pipe and partly by hose, to the calorimeter. In the use of the instrument, water is first admitted to the barrel and the weight accurately determined.
The pipe is then heated by permitting steam to blow through it into the air ; steam is then shut off, the eird of the pipe is submerged in the water of the calori...meter, and steam turned on until the temperature of the condensing water is about i lo*' F. The pipe is then removed, the water vigorously stirred, the temperature and the final weight taken. If the effect of the calorimeter, k^ expressed as additional weight of' water, is known, the quality can be computed as in equation (6), page 394, ^ ^ ^W^k^U-Q _ (/ - /.) wr 7 (6) 404 EXPERIMENTAL ENGINEERING, L§ S^^- A tee screwed crosswise of the pipe, as shown in Fig. 189, forms an efficient agitator, provided the temperature be taken immediately after the steam is turned off.
What to read after Experimental Engineering And Manual for Testing, for Engineers And for Students in Engineering Laboratories?
You can find similar books in the "Read Also" column, or choose other free books by Rolla C Rolla Clinton Carpenter to read onlineMoreLess
To quickly assess the difficulty of the text, read a short excerpt:
Pic. 191.— Thb -Barrbl Calorimktbr.
A sample of steam is drawn from the main steam-pipe by connections, as explained in Article 315, page ^369, and con- veyed by hose, or partly by iron pipe and partly by hose, to the calorimeter. In the use of the instrument, water is first admitted to the barrel and the weight accurately determined.
The pipe is then heated by permitting steam to blow through it into the air ; steam is then shut off, the eird of the pipe is submerged in the water of the calori...meter, and steam turned on until the temperature of the condensing water is about i lo*' F. The pipe is then removed, the water vigorously stirred, the temperature and the final weight taken. If the effect of the calorimeter, k^ expressed as additional weight of' water, is known, the quality can be computed as in equation (6), page 394, ^ ^ ^W^k^U-Q _ (/ - /.) wr 7 (6) 404 EXPERIMENTAL ENGINEERING, L§ S^^- A tee screwed crosswise of the pipe, as shown in Fig. 189, forms an efficient agitator, provided the temperature be taken immediately after the steam is turned off.
What to read after Experimental Engineering And Manual for Testing, for Engineers And for Students in Engineering Laboratories?
You can find similar books in the "Read Also" column, or choose other free books by Rolla C Rolla Clinton Carpenter to read onlineMoreLess
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