Farmers' Bulletin
Farmers' Bulletin
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In our eReader you can find the full English version of the book. Read Farmers' Bulletin Online - link to read the book on full screen. Our eReader also allows you to upload and read Pdf, Txt, ePub and fb2 books. In the Mini eReder on the page below you can quickly view all pages of the book - Read Book Farmers' Bulletin
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Board covers are greatly improved by first dipping them in hot paraflin and then Digiti zed by Google Fermented Pickles. 7 boming them over with a flame. In this way the pores of the wood are filled and the covers can be kept clean comparatively easily. For small containers, heavy plates of suitable size may be used instead of boards, if preferred.
After packing the material in the jar it is often desirable to cover it with a clean white cloth. Cheesecloth or muslin answers this pur* pose best.... Two or three thicknesses of cheesecloth, cut in circular form and about 6 inches larger in diameter than the inside of the jar, afford a suitable covering. Sometimes grape, beet, or cabbage leaves are used for this purpose. Grape leaves make a good cover- ing for dill pickles, and cablwige leaves for sauerkraut.
In aU cases where vegetables fermented in a weak brine are to be kept for any length of time, it is necessary to exclude air by sealing with paraflSn, beeswax, or oil, to prevent ^oilage.
What to read after Farmers' Bulletin?
You can find similar books in the "Read Also" column, or choose other free books by United States Dept of Agriculture to read onlineMoreLess
To quickly assess the difficulty of the text, read a short excerpt:
Board covers are greatly improved by first dipping them in hot paraflin and then Digiti zed by Google Fermented Pickles. 7 boming them over with a flame. In this way the pores of the wood are filled and the covers can be kept clean comparatively easily. For small containers, heavy plates of suitable size may be used instead of boards, if preferred.
After packing the material in the jar it is often desirable to cover it with a clean white cloth. Cheesecloth or muslin answers this pur* pose best.... Two or three thicknesses of cheesecloth, cut in circular form and about 6 inches larger in diameter than the inside of the jar, afford a suitable covering. Sometimes grape, beet, or cabbage leaves are used for this purpose. Grape leaves make a good cover- ing for dill pickles, and cablwige leaves for sauerkraut.
In aU cases where vegetables fermented in a weak brine are to be kept for any length of time, it is necessary to exclude air by sealing with paraflSn, beeswax, or oil, to prevent ^oilage.
What to read after Farmers' Bulletin?
You can find similar books in the "Read Also" column, or choose other free books by United States Dept of Agriculture to read onlineMoreLess
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