Favorite Tested Recipes of the Members of Humboldt Park Chapter Oes And Their
Favorite Tested Recipes of the Members of Humboldt Park Chapter Oes And Their
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In our eReader you can find the full English version of the book. Read Favorite Tested Recipes of the Members of Humboldt Park Chapter Oes And Their Online - link to read the book on full screen. Our eReader also allows you to upload and read Pdf, Txt, ePub and fb2 books. In the Mini eReder on the page below you can quickly view all pages of the book - Read Book Favorite Tested Recipes of the Members of Humboldt Park Chapter Oes And Their
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Powers, P. M.
CHILI SAUCE Twenty-four ripe tomatoes, eight onions, eight green peppers; chop all fine and cook slowly for one hour; add two teaspoons brown sugar, two teaspoons ground allspice, two teaspoons ground cinnamon, two tea* spoons ground ginger, two teaspoons ground cloves, two teaspons celery seed, two teaspoons mustard seed, six cups vinegar; cook again until done; one hour or more. Florence Bland, P. M.
CHILI SAUCE One peck red tomatoes, six large onions, three large red peppers, o...ne-half cup salt, one pound sugar, one quart vingear (white), one tablespoonful ground cinnamon, one teaspoonful ground cloves, one tea- spoonful ground ginger, one teaspoonful ground nutmeg; boil three hours. Selma Olson.
CHILI SAUCE Twelve large, ripe tomatoes, four onions, three red peppers, all chopped fine; add four level tablespoons salt, one-half cup sugar, one cup vinegar; tie four teaspoons whole allspice, two teaspoons celery seed, two teaspoons whole cloves and a few bay leaves in a bag; boil all together one and one-half hours.
What to read after Favorite Tested Recipes of the Members of Humboldt Park Chapter Oes And Their?
You can find similar books in the "Read Also" column, or choose other free books by Ill Order of the Eastern Star Humboldt Park Chapter to read onlineMoreLess
To quickly assess the difficulty of the text, read a short excerpt:
Powers, P. M.
CHILI SAUCE Twenty-four ripe tomatoes, eight onions, eight green peppers; chop all fine and cook slowly for one hour; add two teaspoons brown sugar, two teaspoons ground allspice, two teaspoons ground cinnamon, two tea* spoons ground ginger, two teaspoons ground cloves, two teaspons celery seed, two teaspoons mustard seed, six cups vinegar; cook again until done; one hour or more. Florence Bland, P. M.
CHILI SAUCE One peck red tomatoes, six large onions, three large red peppers, o...ne-half cup salt, one pound sugar, one quart vingear (white), one tablespoonful ground cinnamon, one teaspoonful ground cloves, one tea- spoonful ground ginger, one teaspoonful ground nutmeg; boil three hours. Selma Olson.
CHILI SAUCE Twelve large, ripe tomatoes, four onions, three red peppers, all chopped fine; add four level tablespoons salt, one-half cup sugar, one cup vinegar; tie four teaspoons whole allspice, two teaspoons celery seed, two teaspoons whole cloves and a few bay leaves in a bag; boil all together one and one-half hours.
What to read after Favorite Tested Recipes of the Members of Humboldt Park Chapter Oes And Their?
You can find similar books in the "Read Also" column, or choose other free books by Ill Order of the Eastern Star Humboldt Park Chapter to read onlineMoreLess
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