Field book of Common Gilled Mushrooms : With a Key to Their Identification And Directions for Cooking Those That Are Edible
The book Field book of Common Gilled Mushrooms : With a Key to Their Identification And Directions for Cooking Those That Are Edible was written by author Sturges, Thomas William, 1853- Here you can read free online of Field book of Common Gilled Mushrooms : With a Key to Their Identification And Directions for Cooking Those That Are Edible book, rate and share your impressions in comments. If you don't know what to write, just answer the question: Why is Field book of Common Gilled Mushrooms : With a Key to Their Identification And Directions for Cooking Those That Are Edible a good or bad book?
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BY SIZE OF CAP (Continued) Mushrooms with Small Caps (Continued) Size of Cap Name Hypholoma appendiculatum (63) Hypholoma incertum (64) Inocybe abundans (67) Inocybe rimosa (68) Laccaria laccata (69) Lactarius camphoratus (71) Lactarius lignyotus (74) Lactarius subdulcis (76) Lentinus cochleatus (80) ONE INCH or less Lepiota americana (82) in Marasmius campanulatus (86) diameter Marasmius oreades (87) Marasmius peronatus (88) Marasmius rotula (89) Mycena galericulata (90) Mycena pura (91) Nauco...ria semiorbicularis (92) Omphalia campanella (93) Oinphalia fibula (94) Panaeolus campanulatus (9s) Panaeolus papilionaceus (96) Panseolus retriugis (97) Panus stypticus (99) Pholiota discolor (103) Pholiota precox (104) Pluteus admirabilis C^op) Psathyrella disseminata (iii) Psilocybe foenisecii (112) Russula mariae (117) Schizophyllum commune (120) Stropharia semiglobata (121) GILLS IDENTIFICATION BY CHARACTER OF THE GILLS Character of Gills BRITTLE Color of Cap Grayish- brown or blackish- brown Red, dark purple, oliva- ceous or green Rosy or blood- red Remarks 3 to 5 inches broad.
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