Food Requirements of Pregnancy in Swine

Cover Food Requirements of Pregnancy in Swine
Food Requirements of Pregnancy in Swine
H H Harold Hanson Mitchell
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69 13. 79 8. 16 409 Output.
29. 67 8. 56 5. 66 Balance + 10. 02 +5. 23 +2. 50 May 7 to 16 Intake Output 39. 69 31 . 94 13. 79 9. 82 8. 16 5. 42 418 Balance +7. 75 +3. 97 +2. 74 May 17 to 26 Intake . . .
39. 69 13. 79 8. 16 422 Output 34. 18 10. 35 6. 96 Balance +5. 51 +3. 44 + 1. 20 May 27 to June 5 Intake 39. 69 13. 79 8. 16 432 Output 34. 40 8. 07 6. 69 Balance +5. 29 +5. 72 +1. 47 June 6 to 1 1 Intake Output 39. 69 34. 98 13. 79 10. 54 8. 16 8. 51 445 Balance +4. 71 +3. 25 -. 35 Note. The li
...ne between the second and third periods indicates the location of the breeding date. (This table is continued over the next four pages. ) 496 BULLETIN No. 375 [November, tained in the nonpregnant uterus. The results of such calculations are summarized in Table 20.
For all gilts the storage of nitrogen, calcium, and phosphorus dur- ing pregnancy was greatly in excess of the amounts of nutrients ac- tually used in fetal growth. On the average, only 31 percent of the nitrogen stored in the bodies of these gilts during pregnancy was used for the growth of the fetus, its membranes and fluids, and for the hypertrophy of the uterus ; only 20 percent of the calcium stored was TABLE 17.


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