Food Values
The book Food Values was written by author Here you can read free online of Food Values book, rate and share your impressions in comments. If you don't know what to write, just answer the question: Why is Food Values a good or bad book?
Where can I read Food Values for free?
In our eReader you can find the full English version of the book. Read Food Values Online - link to read the book on full screen. Our eReader also allows you to upload and read Pdf, Txt, ePub and fb2 books. In the Mini eReder on the page below you can quickly view all pages of the book - Read Book Food Values
In our eReader you can find the full English version of the book. Read Food Values Online - link to read the book on full screen. Our eReader also allows you to upload and read Pdf, Txt, ePub and fb2 books. In the Mini eReder on the page below you can quickly view all pages of the book - Read Book Food Values
What reading level is Food Values book?
To quickly assess the difficulty of the text, read a short excerpt:
12 COMPOSITION OF FOOD MATERIALS.
Protein ] C J [ Fat Carbohydrates Ash Water Fuel Value 1000 Calories WHOLE MILK SKIM MILK FatAO Ash:0.7 Water: 87.0 Protein: 3.3 Fat:0.3.
Ash: 0.7 Water:90.5 Protein: 3.'^ Carbohydrates: 5.0 Carbohydrates: 5.1 D D FotL V/ALUE-.315 CALORIES PER POUND fuEL VALUE ;1 6 5 CALORIES PER POUND BUTTERMILK CREAM Fat:0.5- Ash:0.7' -Water:91.0 [ Prit ill 3 Fat-.1 8.54 ^-Water:74.0 Protein: £.5 □ Carbohyclrates:4.8 Ash:0.5 Carbohydrates: 4-.5 Fuel Value:160 calories per pou...nd Fuel value:881 calories per pound Chart 1 — Milk and Milk Products Eggs and Cheese Eggs, in spite of their high percentage of water, are a rich food, i. e., they have a high fuel value due to the fat contained in the yolks. Their protein content is about eight-tenths as much as that found in meat. The fat of eggs contains the growth essential "fat soluble A" mentioned under milk. Eggs contain desirable mineral matter.
Cream Cheese is made from whole milk. The name "cream cheese" is somewhat misleading, since cheese is never made from cream alone.
What to read after Food Values?
You can find similar books in the "Read Also" column, or choose other free books by Sy, Albert Philip, 1872- [from Old Catalog] to read onlineMoreLess
To quickly assess the difficulty of the text, read a short excerpt:
12 COMPOSITION OF FOOD MATERIALS.
Protein ] C J [ Fat Carbohydrates Ash Water Fuel Value 1000 Calories WHOLE MILK SKIM MILK FatAO Ash:0.7 Water: 87.0 Protein: 3.3 Fat:0.3.
Ash: 0.7 Water:90.5 Protein: 3.'^ Carbohydrates: 5.0 Carbohydrates: 5.1 D D FotL V/ALUE-.315 CALORIES PER POUND fuEL VALUE ;1 6 5 CALORIES PER POUND BUTTERMILK CREAM Fat:0.5- Ash:0.7' -Water:91.0 [ Prit ill 3 Fat-.1 8.54 ^-Water:74.0 Protein: £.5 □ Carbohyclrates:4.8 Ash:0.5 Carbohydrates: 4-.5 Fuel Value:160 calories per pou...nd Fuel value:881 calories per pound Chart 1 — Milk and Milk Products Eggs and Cheese Eggs, in spite of their high percentage of water, are a rich food, i. e., they have a high fuel value due to the fat contained in the yolks. Their protein content is about eight-tenths as much as that found in meat. The fat of eggs contains the growth essential "fat soluble A" mentioned under milk. Eggs contain desirable mineral matter.
Cream Cheese is made from whole milk. The name "cream cheese" is somewhat misleading, since cheese is never made from cream alone.
What to read after Food Values?
You can find similar books in the "Read Also" column, or choose other free books by Sy, Albert Philip, 1872- [from Old Catalog] to read onlineMoreLess
Read book Food Values for free
Write Review:
User Reviews: