The book Goldfish And Their Culture in Japan was written by author [matsubara, Shinnosuke], 1858- [from Old Catalog] Here you can read free online of Goldfish And Their Culture in Japan book, rate and share your impressions in comments. If you don't know what to write, just answer the question: Why is Goldfish And Their Culture in Japan a good or bad book?
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Again, ten days later, the third selection is made and the fish are grouped together according to their size. And yet, about ten days after this, the fourth and last selection comes, when particular atten- tion is paid to the form of the caudal fin. The fish are for the first time put up for sale when the third selection is over. After the first selection the young are put into two concrete ponds, each of which is of the same size as the former one, and in the second selection they are distribu...ted into three ponds of this same size. The area of these ponds would not be large enough for the original number of fish, but the number has been reduced as the inferior breeds were eliminated. To every twenty of the fish hatched in the beginning of May is given a space of one tsubo (3.3058 square meters) , and when the cold weather comes they are removed either to a mud pond or to a hibernacle (i. e., wintering pond). The latter, which is made entirely of concrete and has a depth of 6 to 8 sun (18.2 to 24.2 centimeters), is provided with a lid, and the whole is again covered with an inclined roof open- ing toward the south, with one end coming down to the north edge of the pond.
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