Guides to Successful Employment of Non-Farm Youth in Wartime Agriculture ..

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Desirable standards, as developed by organizations with special experi- ence in camping, are set forth in the American Camping Association's publication, Marks of Good Camping. 2 This publication will be found helpful by anyone responsible for the operation of work camps.
The camp site and facilities should have the approval of the appropriate public-health agency. In order to protect health the camps should be careful to comply fully with State and local laws and regulations regarding water an
...d milk supply, sewage disposal, and other sanitary conditions. Arrangements must be made to have first aid, medical care, and hospitalization readily available in case of illness or injury among the campers.
A balanced diet adequate for young people doing heavy outdoor work is essential. Home-demonstration agents, health- department nutritionists, and home-economics teachers can be helpful in planning meals. A leaflet on dietary standards, 2 This publication may be obtained from the Association Press, 347 Madison Avenue, New York City, for 75 cents.


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