Hearings Before the Committee On Agriculture During the Third Session of the ...

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Hearings Before the Committee On Agriculture During the Third Session of the ...
United States. Congress. House. Committee On Agriculture
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Dr. Wiley. The potato has about 80 per cent of water in it; and if you take that water out, you increase the starch content just five times, you might say — pretty close to five times. If there is 18 per cent in the moist potato, there will be pretty close to 90 per cent in the dry potato.
Mr. McLaughlin. But you do not get any more out of the potato.
Mr. Cocks. That would be so in actual weight; but you do not put any starch in the potato by drying it.
Dr. Wiley. Oh, no ; there is no increase
...at all of the starch. But you can extract it better after drying it, because the starch granules are separated then, and they will wash out with the water in the sieve. They wiU all wash out, and nothing but a pure fibre will be left. In the ordinarv way of extracting starch, a large portion of it goes away with the fiber and never does wash out, because the cells are not broken.
Mr. Cocks. Then this amounts simply to an improvement in a method ?
Dr. Wiley. Yes; simply an improvement in the method.


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