Helpful Hints to Housekeepers
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In our eReader you can find the full English version of the book. Read Helpful Hints to Housekeepers Online - link to read the book on full screen. Our eReader also allows you to upload and read Pdf, Txt, ePub and fb2 books. In the Mini eReder on the page below you can quickly view all pages of the book - Read Book Helpful Hints to Housekeepers
What reading level is Helpful Hints to Housekeepers book?
To quickly assess the difficulty of the text, read a short excerpt:
Puff Pudding.
Three and one half cups flour, three teaspoons ot baking powder, one cup sweet milk, one tablespoon sugar, a pinch of salt. Mix baking powder and flour, stir'into the milk, adding sugar and salt. It should be a stiff batter. Stir in last some fruit well dredged with flour. Steam one hour.
SAUCE.
One cup sugar, one tablespoon butter, one pint boil- ing water. Stir flour with sugar before adding the hot water. Flavor to taste.— 31. L. M.
DESSERTS. 55 Oranged Strawberries.
Place-laye...rs of strawberries and sugar alternately in a dish. To each quart of berries used add the juice of three oranges. Let stand on ice sometime before using.
— Miss A hi rich.
Fig Pudding.
One-half pound of tigs, chopped line; one cup of cracker crumbs ; one cup of suet, chopped fine ; one cup of sugar; one cup of milk. Stir well, wrap in cloth, and steam two hours and serve with brandy sauce. — Mrs. Edgar A. Brown.
Steamed Roiy Poly.
Roll biscuit dough thin and spread with preserves or fruit (when fresh fruit is used sprinkle with sugar), roll it tight and sew in a cloth, leaving room to swell ; boil or steam one hour.
What to read after Helpful Hints to Housekeepers?
You can find similar books in the "Read Also" column, or choose other free books by [hamilton, Myrta, Mrs.] [from Old Catalog] to read onlineMoreLess
To quickly assess the difficulty of the text, read a short excerpt:
Puff Pudding.
Three and one half cups flour, three teaspoons ot baking powder, one cup sweet milk, one tablespoon sugar, a pinch of salt. Mix baking powder and flour, stir'into the milk, adding sugar and salt. It should be a stiff batter. Stir in last some fruit well dredged with flour. Steam one hour.
SAUCE.
One cup sugar, one tablespoon butter, one pint boil- ing water. Stir flour with sugar before adding the hot water. Flavor to taste.— 31. L. M.
DESSERTS. 55 Oranged Strawberries.
Place-laye...rs of strawberries and sugar alternately in a dish. To each quart of berries used add the juice of three oranges. Let stand on ice sometime before using.
— Miss A hi rich.
Fig Pudding.
One-half pound of tigs, chopped line; one cup of cracker crumbs ; one cup of suet, chopped fine ; one cup of sugar; one cup of milk. Stir well, wrap in cloth, and steam two hours and serve with brandy sauce. — Mrs. Edgar A. Brown.
Steamed Roiy Poly.
Roll biscuit dough thin and spread with preserves or fruit (when fresh fruit is used sprinkle with sugar), roll it tight and sew in a cloth, leaving room to swell ; boil or steam one hour.
What to read after Helpful Hints to Housekeepers?
You can find similar books in the "Read Also" column, or choose other free books by [hamilton, Myrta, Mrs.] [from Old Catalog] to read onlineMoreLess
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