Hints for American Husbandmen, With Communications to the Pennsylvania Agricultural Society
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These remarks apply to neat catde as well as to sheep. It is evident that the product, Avhether in beef, mutton, butter, cheese, or milk, must be estimated by the qiian- titij of food, belbre tlie result can be had. Early maturity not only saves food, but spares capital and gains time. Tlie quantity and quality of the wool is a matter of serious importance, when the Sheep — Yolk essential to fine Wool. value of sheep is to l)e determined. I do not mean by quality, the fineness of the fibre alon...e, nor do I mean to confine tlie remark to sheep whose wool is of the finer sort. The filaments of combing wool should part readily — those of fine wool should be soft and clastic^ as if it had been frizzled. The mere fineness of the fibre, or length of the staple, is not the only test of excel- lence: a diseased, or lialf starved sheep, produces fine wool, but not an elastic, nor useful material. The sheep which produce the finest fleeces, are not necessarily the best to form a breeding flock.
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