Home Economics Courses of Study for Junior High Schools
The book Home Economics Courses of Study for Junior High Schools was written by author United States. Bureau of Education Here you can read free online of Home Economics Courses of Study for Junior High Schools book, rate and share your impressions in comments. If you don't know what to write, just answer the question: Why is Home Economics Courses of Study for Junior High Schools a good or bad book?
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Correlated with general science, geography, arith- metic, and hygiene. n.^ostrd school pro !(-. Food preservation. (a) Fruit cunning. (1>) Vegetable fan- ning. (c) Jollies and jams. (tf) Preserves and pickles. Fruit drying. Storage of win- ter vegetables. Wholesome and eco- nomical f a in i 1 y foods. (a) Cooking of dried fruits (b) Cooking of le- gumes. (c) Bread making. (d) Meat cookery. (c) Winter vegeta- bles. (/) Desserts. Homo projects. 1. 'Home canning. 2. Home marketing. O. Food account...s. 4. Bread baking. r>. Preparation of break- fast. ' 0. W ashing supper dishes. 7. Saturday k i t c h e n cleaning. 8. Care of garbage and garbage container. 9. Care of bath room. 10. Care of own room. 11. Care of dining room. 12. Assistance in family laundry. Investi. Ii'iifion reports and recitations. 1. Food preservation. (a) Y'esist molds a n d bacteria in foods. (I)) Food spoilage, causes of. (c) Destruction and exclusion of in i c ro organ- isms : By heat and sealing; by drying; by chemicals.
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