Hop Culture in the United States Being a Practical Treatise On Hop Growing in Washington Territory, From Cutting to the Bale
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In our eReader you can find the full English version of the book. Read Hop Culture in the United States Being a Practical Treatise On Hop Growing in Washington Territory, From Cutting to the Bale Online - link to read the book on full screen. Our eReader also allows you to upload and read Pdf, Txt, ePub and fb2 books. In the Mini eReder on the page below you can quickly view all pages of the book - Read Book Hop Culture in the United States Being a Practical Treatise On Hop Growing in Washington Territory, From Cutting to the Bale
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To quickly assess the difficulty of the text, read a short excerpt:
Last year (crop of 1882) the Humph- reys generally came down with a rather light crop, as compared with the English Clusters alongside. But the Humphrey is a week earlier than the English Cluster, and came in contact, while just " in the burr," with a dry, hot spell which the English Cluster, (67) 68 being not yet in this critical state, escaped. Lice are very fond of the Humphrey, but the week earHer picking has so far rescued these hops from any special damage.
The Palmer Seedling is a week e...arlier still than the Humphrey Seedling, but though a fine hop, in quality, the crop is so small that roots of this sort are now seldom set out.
The " Canada " Hop, from roots brought in here from Canada, is perhaps a week later than the English Cluster, at least it will " stand " a week later before picking, and on this account, added to the fact, that it is a fine hop of excellent flavor and a good bearer, the roots are sought after ; but care has to be taken to get the " True Canada," as there has been a "bogus" Canada sold which has proved a complete failure here.
What to read after Hop Culture in the United States Being a Practical Treatise On Hop Growing in Washington Territory, From Cutting to the Bale?
You can find similar books in the "Read Also" column, or choose other free books by Meeker, Ezra, 1830-1928 to read onlineMoreLess
To quickly assess the difficulty of the text, read a short excerpt:
Last year (crop of 1882) the Humph- reys generally came down with a rather light crop, as compared with the English Clusters alongside. But the Humphrey is a week earlier than the English Cluster, and came in contact, while just " in the burr," with a dry, hot spell which the English Cluster, (67) 68 being not yet in this critical state, escaped. Lice are very fond of the Humphrey, but the week earHer picking has so far rescued these hops from any special damage.
The Palmer Seedling is a week e...arlier still than the Humphrey Seedling, but though a fine hop, in quality, the crop is so small that roots of this sort are now seldom set out.
The " Canada " Hop, from roots brought in here from Canada, is perhaps a week later than the English Cluster, at least it will " stand " a week later before picking, and on this account, added to the fact, that it is a fine hop of excellent flavor and a good bearer, the roots are sought after ; but care has to be taken to get the " True Canada," as there has been a "bogus" Canada sold which has proved a complete failure here.
What to read after Hop Culture in the United States Being a Practical Treatise On Hop Growing in Washington Territory, From Cutting to the Bale?
You can find similar books in the "Read Also" column, or choose other free books by Meeker, Ezra, 1830-1928 to read onlineMoreLess
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