Housekeeper's Companion
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In our eReader you can find the full English version of the book. Read Housekeeper's Companion Online - link to read the book on full screen. Our eReader also allows you to upload and read Pdf, Txt, ePub and fb2 books. In the Mini eReder on the page below you can quickly view all pages of the book - Read Book Housekeeper's Companion
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To quickly assess the difficulty of the text, read a short excerpt:
Drop in boiling lard and stir till crisp. Lay on a sieve to drain. Sprinkle a little salt over them. Serve hot. — MRS. judge j.
e. h.
southern mode of cooking rice.
Pick over the rice and wash it in cold water. To one pint of rice put three quarts of boiling water and half tea-spoonful salt. Boil it seventeen minutes, from the time it begins to boil. Then turn off all the water, set it over a moderate fire with the lid off, to steam fifteen minutes. The rice water first poured off is good to st...iffen muslins. — G.
TO BOIL GREEN CORN.
Strip off the outer shucks, leaving only the thin 76 HOUSEKEEPER'S COMPANION.
white ones. Cat off the ends. Throw into boiling water and boil from twenty to thirty minutes. Cut off from the cob, put in a pan and season with salt, butter and a little milk to prevent sticking to the pan.
Heat thoroughly and serve hot. — miss m. G.
CORN FRITTERS.
Take one teacupful of milk, three eggs, one pint of green corn grated, a little salt and as much flour as will form a batter.
What to read after Housekeeper's Companion?
You can find similar books in the "Read Also" column, or choose other free books by Gunter, Bessie E., D. 1901, Comp to read onlineMoreLess
To quickly assess the difficulty of the text, read a short excerpt:
Drop in boiling lard and stir till crisp. Lay on a sieve to drain. Sprinkle a little salt over them. Serve hot. — MRS. judge j.
e. h.
southern mode of cooking rice.
Pick over the rice and wash it in cold water. To one pint of rice put three quarts of boiling water and half tea-spoonful salt. Boil it seventeen minutes, from the time it begins to boil. Then turn off all the water, set it over a moderate fire with the lid off, to steam fifteen minutes. The rice water first poured off is good to st...iffen muslins. — G.
TO BOIL GREEN CORN.
Strip off the outer shucks, leaving only the thin 76 HOUSEKEEPER'S COMPANION.
white ones. Cat off the ends. Throw into boiling water and boil from twenty to thirty minutes. Cut off from the cob, put in a pan and season with salt, butter and a little milk to prevent sticking to the pan.
Heat thoroughly and serve hot. — miss m. G.
CORN FRITTERS.
Take one teacupful of milk, three eggs, one pint of green corn grated, a little salt and as much flour as will form a batter.
What to read after Housekeeper's Companion?
You can find similar books in the "Read Also" column, or choose other free books by Gunter, Bessie E., D. 1901, Comp to read onlineMoreLess
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