Investigación Vinícola Complementaria De 1904
Investigación Vinícola Complementaria De 1904
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In our eReader you can find the full English version of the book. Read Investigación Vinícola Complementaria De 1904 Online - link to read the book on full screen. Our eReader also allows you to upload and read Pdf, Txt, ePub and fb2 books. In the Mini eReder on the page below you can quickly view all pages of the book - Read Book Investigación Vinícola Complementaria De 1904
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To quickly assess the difficulty of the text, read a short excerpt:
L "^ f t^ t: > X ' j J i.
^Safe;SÍ8«»g558SS5íS¿J3!SSl^SS=5^S!S Ui.
!^::íCí^So»«o>^M>»«^ioo9-^o Digitized by Google Digitized by Google '3 =1 "■"-■---::: ::" : : : : " - i - - _ Vd ^— j" "■^ ^¿ "1 ÍI 1 jr" 1 "l 1 ■ i- Jt" i rÉ E i 3 í í H \ I 11 ^ I 1 i •*5 zf _i '^S "^ ~/ E t \ f ^ t -í Jl ^S N . T Hl ^3 V 7 "jl \ y —1— -4^ A JL ^ _l ■■i*^ / "^S ^s^ 1 ^ +^S-¿"'"1 ^. ^ ^ , ^ ki ^ •«c 1 1 f( ^ Z s ^ — +— 1 ' . .
-^ -U " I 3 í 1 s í t "jf k ^ 1" _^ "I Zl _1_ 3^ I 1 1 -1 Digitized by Google Digitiz...ed by Google — 65 Maibec de Maipú Cosechado el 9 de Abril. .
Peso de la uva 4.630 kg.
Acidez del mosto 3,185 a> 1- o 1- o 1- O Abril .20,2 — — — 20,2 12,80 El 12 á las 2 p. m. se refrigeró, estaba la tem- ** 10 22,2 12,60 22,4 12,40 22,4 12,30 peratura á 32^ y se bajó « 11 22,5 12,20 25,0 10,90 26,0 10,00 á 25« C\ « 12 29,0 7,45 32,5 7,39 25,0 6,50 - 13 26,5 5,40 28,0 5,30 28,0 4,25 « 14 29,0 3,50 29,0 2,56 29,5 2,50 " 15 30,0 1,90 30,5 1,60 30,25 1,25 « 16 30,2 0,66 — — — — Se agregaron 9kl.700 de ácido cítrico y se sacaron 2.900 litros de vino gota y 510 de prensa — Orujos = 651 kg.
What to read after Investigación Vinícola Complementaria De 1904?
You can find similar books in the "Read Also" column, or choose other free books by Argentina. Comisión De Investigación Vinícola to read onlineMoreLess
To quickly assess the difficulty of the text, read a short excerpt:
L "^ f t^ t: > X ' j J i.
^Safe;SÍ8«»g558SS5íS¿J3!SSl^SS=5^S!S Ui.
!^::íCí^So»«o>^M>»«^ioo9-^o Digitized by Google Digitized by Google '3 =1 "■"-■---::: ::" : : : : " - i - - _ Vd ^— j" "■^ ^¿ "1 ÍI 1 jr" 1 "l 1 ■ i- Jt" i rÉ E i 3 í í H \ I 11 ^ I 1 i •*5 zf _i '^S "^ ~/ E t \ f ^ t -í Jl ^S N . T Hl ^3 V 7 "jl \ y —1— -4^ A JL ^ _l ■■i*^ / "^S ^s^ 1 ^ +^S-¿"'"1 ^. ^ ^ , ^ ki ^ •«c 1 1 f( ^ Z s ^ — +— 1 ' . .
-^ -U " I 3 í 1 s í t "jf k ^ 1" _^ "I Zl _1_ 3^ I 1 1 -1 Digitized by Google Digitiz...ed by Google — 65 Maibec de Maipú Cosechado el 9 de Abril. .
Peso de la uva 4.630 kg.
Acidez del mosto 3,185 a> 1- o 1- o 1- O Abril .20,2 — — — 20,2 12,80 El 12 á las 2 p. m. se refrigeró, estaba la tem- ** 10 22,2 12,60 22,4 12,40 22,4 12,30 peratura á 32^ y se bajó « 11 22,5 12,20 25,0 10,90 26,0 10,00 á 25« C\ « 12 29,0 7,45 32,5 7,39 25,0 6,50 - 13 26,5 5,40 28,0 5,30 28,0 4,25 « 14 29,0 3,50 29,0 2,56 29,5 2,50 " 15 30,0 1,90 30,5 1,60 30,25 1,25 « 16 30,2 0,66 — — — — Se agregaron 9kl.700 de ácido cítrico y se sacaron 2.900 litros de vino gota y 510 de prensa — Orujos = 651 kg.
What to read after Investigación Vinícola Complementaria De 1904?
You can find similar books in the "Read Also" column, or choose other free books by Argentina. Comisión De Investigación Vinícola to read onlineMoreLess
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