La Scava Or Some Account of An Excavation of a Roman Town On the Hill of Chate

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La Scava Or Some Account of An Excavation of a Roman Town On the Hill of Chate
Stephen Weston
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91 from Sallenche on mules. In the valley the pasturage is good, and the honey from the rocks delicious. The mountains abound in chamois and goats ; the horns of the tame goats are straight, and of the wild chamois, recourbes or bent at the tips. The gi^and business at this place is to mount the hills, which you may do after breakfast at your ease in your char de cote for one hour, then on mules for one more, and after that on foot two hours, and you will find yourself either on the Montanvert,... or the Cha- peau, high enough to see the Mer de Glace, and in time to return to dinner at six o'clock ; and yet after all, the finest glacier is, as it were, at your -feet in the valley, I mean the Bossons, where in five hundred pillars of ice of unequal heights, none less than twenty feet high, there are fifty of at least one hundred and twenty. The walk to these from the inn is half an hour ; and whilst you are standing as near as you can well ap- proach, because the intervals between the co- lumns are full of ridges and fissures, you may 5 92 A JOURNEY TO THE SIMPLON.

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