Meat And Food Inspection

Cover Meat And Food Inspection
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The provisions of this section are extended to sales, wholesale and retail, of margarine-cheese by Section 5 of the Act of 1899, and of mUk-blended butter by Section 9 of the Act of 1907.
^ Section 6 of the Act of 1899 requires the brand or mark to be on the package itself, and not solely on a label, ticket, or other thing attached thereto.
In McNair v. Horan (1904), 91 L.T., 555 ; 68 J. P., 518, the defendant had behind the counter of his shop, in full view of anyone entering the shop, a tub o
...pen at the top containing margarine. From the tub he scooped the mar- garine and delivered it to customers. It was held that the tub was a package within the meaning of this section.
2 Or margarine-cheese or milk-blended butter, as the case may be.
^ In Crane v. Lawrence (1890), 25 Q.B.D., 152 ; 63 L.T., 197, margarine was in the seller's shop for the purpose of sale. It was in a parcel not labelled as required by the Act, but it was behind a screen, and was invisible to cus- tomers in the shop.


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