Methods for the Examination of Milk; for Chemists, Physicians And Hygienists
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It causes sterilized milk to coagu- late. Upon potatoes white or brown layers are formed.
According to Grame the bacillus does not stain. In Guinea pigs and rabbits it is not pathogenic. Inoculated into the udder it produces mastitis.
The Staphylococcus mastitis Guillebeau, according to Grame, is stainable and shows motility. It is faculta- tive anaerobic, without gas development, liquefies gela- tine with the formation of a sediment and causes steril- ized milk to coagulate. Upon potato a yell...owish white layer is formed. The Streptococcus mastitis sporadicae Guillebeau is also facultative anaerobic, liquefies gelatine and thrives only very scantily upon potato. By inocula- tion it shows no pathogenic peculiarities.
APPENDIX.
EXAMINATION OF POWDERED, MALTED MILK AND OTHER SOLID FORMS OF PRESERVED MILK.
The examination includes the determination of dry matter (water), ash, phosphoric acid in the ash, the detection in the ash of injurious metals entered in pack- ing, fat, albumin, the amount of soluble matter in water (extract) and carbohydrates (sugar and starch).
What to read after Methods for the Examination of Milk; for Chemists, Physicians And Hygienists?
You can find similar books in the "Read Also" column, or choose other free books by Peters, Albert Theodore, 1868- to read onlineMoreLess
To quickly assess the difficulty of the text, read a short excerpt:
It causes sterilized milk to coagu- late. Upon potatoes white or brown layers are formed.
According to Grame the bacillus does not stain. In Guinea pigs and rabbits it is not pathogenic. Inoculated into the udder it produces mastitis.
The Staphylococcus mastitis Guillebeau, according to Grame, is stainable and shows motility. It is faculta- tive anaerobic, without gas development, liquefies gela- tine with the formation of a sediment and causes steril- ized milk to coagulate. Upon potato a yell...owish white layer is formed. The Streptococcus mastitis sporadicae Guillebeau is also facultative anaerobic, liquefies gelatine and thrives only very scantily upon potato. By inocula- tion it shows no pathogenic peculiarities.
APPENDIX.
EXAMINATION OF POWDERED, MALTED MILK AND OTHER SOLID FORMS OF PRESERVED MILK.
The examination includes the determination of dry matter (water), ash, phosphoric acid in the ash, the detection in the ash of injurious metals entered in pack- ing, fat, albumin, the amount of soluble matter in water (extract) and carbohydrates (sugar and starch).
What to read after Methods for the Examination of Milk; for Chemists, Physicians And Hygienists?
You can find similar books in the "Read Also" column, or choose other free books by Peters, Albert Theodore, 1868- to read onlineMoreLess
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