Miss Corson's Practical American Cookery And Household Management

Cover Miss Corson's Practical American Cookery And Household Management
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The little skewers are transferred to a hot dish, and laid on the plates in serving them at table : serve fresh but- ter with them.
BEEF-KIDNEY STEWED.
Peel and slice a small onion ; cut a beef-kidney in small slices, and put it over the fire in a frying-pan with the onion and two tablespoonfuls of butter, and brown it ; when the kidney is bro\vn, dust over it a tablespoonful of flour, and stir it until the flour is brown, then pour in a pint of boiling water, season the kidney with salt and pe
...pper, and stew it gently for ten minutes ; then add a tablespoonful of finely chopped parsley, and a glass of Madeira, and serve the kid- ney. The entire operation should be finished in about twenty minutes, because kidney grows tough if cooked too long. If the wine and parsley are not available, use instead two tablespoonfuls of any good table sauce or vinegar.
FRIED LIVER AND BACON WITH SPINACH.
Thoroughly wash two quarts of spinach, trim away the roots and tough stalks, and let it stand in cold water ; slice two pounds of calf s liver about half an inch thick ; pour boiling water upon it, let it stand until cool enough to per- mit the skin to be stripped off, then dry it on a cloth, and roll it in flour seasoned with salt and pepper ; slice a quar- 274 PRACTICAL AMERICAN COOKERY.


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