New Student Handbook 1971/1972

Cover New Student Handbook 1971/1972
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to 9:30 PM.
2:00 PM to 9:30 PM.
Catering — Complete meal service . refreshments banquets receptions . catering reservations: Food Service Office, phone 454-2805 Monday — Friday 8.30 A.M. to 3:30 P.M.
ROOM RESERVATIONS Reservations Office — all events in the Student Union co- ordinated through this office . . . rooms and facilities available to any recognized University group . . . reservations by letter or in person Main Desk . Phone 454-2801 .
Monday — Friday 9:00 AM. to 4:30 PM.
Union Facilit
...ies All activities in the Student Union are coordinated through the staff offices, rooms 131 — 135, on the first floor. Any informa- tion on any phase of Student Union facilities, services, or activities can be obtained by contacting the Student Union staff.
Conference rooms: Available to all groups of all sizes are a dozen conference rooms located at various spots in the building. The rooms can be reserved for almost any hour and for numerous purposes Contact the Reservationist for details Phone 454-2801 Lounges: During construction the main lounge (Room 112) on the first floor is being used by the Student Supply Store.


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