North Georgia College Undergraduate Bulletin 1912
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In our eReader you can find the full English version of the book. Read North Georgia College Undergraduate Bulletin 1912 Online - link to read the book on full screen. Our eReader also allows you to upload and read Pdf, Txt, ePub and fb2 books. In the Mini eReder on the page below you can quickly view all pages of the book - Read Book North Georgia College Undergraduate Bulletin 1912
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Machinery is fast taking the place of hand labor, and it is therefore essential to become acquainted wdth the dif- 67 ferent appliances and gain an intelligent conception of the prin- ciples of mechanics.
1-2 Dairying. — Breeding, feeding, recording and judging dairy cattle ; general management of dairy herds. Instructions are given in the conditions influencing the quantity and the quality of milk ; its secretion, nature and composition ; the meth- ods of handling milk for butter and cheese ma...king.
Laboratory work consist in testing milk, cream, skim milk, buttermilk and whey; butter and cheese for fat purposes and methods; the detection of adulteration; testing the accuracy of glassware; Babcock testers and Cream Separators; practice in separation, pasteurizing, refining and churning cream.
Sophomore Class, all year.
ANIMAL HUSBANDRY.
Successful agriculture depends very largely upon the quality and class of livestock kept on the farm. As the price of farm lands increases, the values of farm crops also increases, and it be- comes necessary to produce a better class of animals to consume many of the farm crops and convert them into marketable products.
What to read after North Georgia College Undergraduate Bulletin 1912?
You can find similar books in the "Read Also" column, or choose other free books by North Georgia College to read onlineMoreLess
To quickly assess the difficulty of the text, read a short excerpt:
Machinery is fast taking the place of hand labor, and it is therefore essential to become acquainted wdth the dif- 67 ferent appliances and gain an intelligent conception of the prin- ciples of mechanics.
1-2 Dairying. — Breeding, feeding, recording and judging dairy cattle ; general management of dairy herds. Instructions are given in the conditions influencing the quantity and the quality of milk ; its secretion, nature and composition ; the meth- ods of handling milk for butter and cheese ma...king.
Laboratory work consist in testing milk, cream, skim milk, buttermilk and whey; butter and cheese for fat purposes and methods; the detection of adulteration; testing the accuracy of glassware; Babcock testers and Cream Separators; practice in separation, pasteurizing, refining and churning cream.
Sophomore Class, all year.
ANIMAL HUSBANDRY.
Successful agriculture depends very largely upon the quality and class of livestock kept on the farm. As the price of farm lands increases, the values of farm crops also increases, and it be- comes necessary to produce a better class of animals to consume many of the farm crops and convert them into marketable products.
What to read after North Georgia College Undergraduate Bulletin 1912?
You can find similar books in the "Read Also" column, or choose other free books by North Georgia College to read onlineMoreLess
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