On the Domesticated Animals of the British Islands: Comprehending the Natural And Economical History of Species And Varieties; the Description of the Properties of External Form; And Observations On the Principles And Practice of Breeding
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In our eReader you can find the full English version of the book. Read On the Domesticated Animals of the British Islands: Comprehending the Natural And Economical History of Species And Varieties; the Description of the Properties of External Form; And Observations On the Principles And Practice of Breeding Online - link to read the book on full screen. Our eReader also allows you to upload and read Pdf, Txt, ePub and fb2 books. In the Mini eReder on the page below you can quickly view all pages of the book - Read Book On the Domesticated Animals of the British Islands: Comprehending the Natural And Economical History of Species And Varieties; the Description of the Properties of External Form; And Observations On the Principles And Practice of Breeding
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271 Camel, the Goat, the Sheep, the Rein-deer. It is yielded likewise by the Mare and the Ass. The milk of the rumi- nating tribes is the richest in cream and cheese, and that of the Equine family is the most abundant in saccharine prin- ciples, and approaches nearest to that of the human species.
The milk of Mares is used by the Kalmuks and other East- ern Asiatics. The Chinese, who are of the same family of mankind, make scarcely any use of milk as food ; and the Red Men of America, who are t...he nearest connected by their phy- siological characters with the Eastern Asiatics, manifest the like indifference to it ; and, until the present hour, have not learned to tame the milk-bearing animals of their country, the Rein-deer and the Musk Ox of their regions of snow, and the Bisons of their rich savannahs and borindless forests.
Passing from Eastern Asia into its innumerable islands, we find that milk is scarcely at all used by the inhabitants. To the savage tribes of Borneo, New Guinea, and New Holland, this salutary food is unknown.
What to read after On the Domesticated Animals of the British Islands: Comprehending the Natural And Economical History of Species And Varieties; the Description of the Properties of External Form; And Observations On the Principles And Practice of Breeding?
You can find similar books in the "Read Also" column, or choose other free books by Cornell University. College of Veterinary Medicine. Flower-Sprecher Veterinary Library. Fmo to read onlineMoreLess
To quickly assess the difficulty of the text, read a short excerpt:
271 Camel, the Goat, the Sheep, the Rein-deer. It is yielded likewise by the Mare and the Ass. The milk of the rumi- nating tribes is the richest in cream and cheese, and that of the Equine family is the most abundant in saccharine prin- ciples, and approaches nearest to that of the human species.
The milk of Mares is used by the Kalmuks and other East- ern Asiatics. The Chinese, who are of the same family of mankind, make scarcely any use of milk as food ; and the Red Men of America, who are t...he nearest connected by their phy- siological characters with the Eastern Asiatics, manifest the like indifference to it ; and, until the present hour, have not learned to tame the milk-bearing animals of their country, the Rein-deer and the Musk Ox of their regions of snow, and the Bisons of their rich savannahs and borindless forests.
Passing from Eastern Asia into its innumerable islands, we find that milk is scarcely at all used by the inhabitants. To the savage tribes of Borneo, New Guinea, and New Holland, this salutary food is unknown.
What to read after On the Domesticated Animals of the British Islands: Comprehending the Natural And Economical History of Species And Varieties; the Description of the Properties of External Form; And Observations On the Principles And Practice of Breeding?
You can find similar books in the "Read Also" column, or choose other free books by Cornell University. College of Veterinary Medicine. Flower-Sprecher Veterinary Library. Fmo to read onlineMoreLess
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