On the Factors Concerned in the Etiology of Rickets
On the Factors Concerned in the Etiology of Rickets
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Sex and Race. 4. Heredity and Diathesis Influence of parents (1) Social and economic condition. (2) Health, habits and occupation 5. Hygienic Environment a. Overcrowding in cities b. "Domestication. (1) Confinement and lack of exercise (2) House sanitation, air and light. 6. Infection — and relation to other diseases 7. Altered function of Internal Secretion. 3. Determining Factor. Errors in Diet. . 1, The"Rachitic Fcod"and the "anti-rachitic factor" a. Milk b. Starch 1. Gastro-intestinal disor...der (a) lactic acid (b) a[uto-intoxication. •3- c. Mineral content (calcium) d. Protein and fat Specific Causation and Pathogenesis a. Deficient classification (1) Galciujn metabolism (a) Decalcification of already- formed bones ; (b) Defective absorption of calcium salts. (2) Animal Experiments (a) Foods varying in (1) Calcium salts (2) Vitamines — anti-rachitic factor. (a) Fat-sol. A ^ or (b) Unknown X 7 b. Present state of the problem (1) Pathogenesis still obscure (2) Other possibilities of action of unknown X, IV, Summary and Conclusion V.
What to read after On the Factors Concerned in the Etiology of Rickets?
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To quickly assess the difficulty of the text, read a short excerpt:
Sex and Race. 4. Heredity and Diathesis Influence of parents (1) Social and economic condition. (2) Health, habits and occupation 5. Hygienic Environment a. Overcrowding in cities b. "Domestication. (1) Confinement and lack of exercise (2) House sanitation, air and light. 6. Infection — and relation to other diseases 7. Altered function of Internal Secretion. 3. Determining Factor. Errors in Diet. . 1, The"Rachitic Fcod"and the "anti-rachitic factor" a. Milk b. Starch 1. Gastro-intestinal disor...der (a) lactic acid (b) a[uto-intoxication. •3- c. Mineral content (calcium) d. Protein and fat Specific Causation and Pathogenesis a. Deficient classification (1) Galciujn metabolism (a) Decalcification of already- formed bones ; (b) Defective absorption of calcium salts. (2) Animal Experiments (a) Foods varying in (1) Calcium salts (2) Vitamines — anti-rachitic factor. (a) Fat-sol. A ^ or (b) Unknown X 7 b. Present state of the problem (1) Pathogenesis still obscure (2) Other possibilities of action of unknown X, IV, Summary and Conclusion V.
What to read after On the Factors Concerned in the Etiology of Rickets?
You can find similar books in the "Read Also" column, or choose other free books by Regino G Padua to read onlineMoreLess
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