Peas And Pea Culture; a Practical And Scientific Discussion of Peas, Relating to the History, Varieties, Cultural Methods, Insect And Fungous Pests, With Special Chapters On the Canned Pea Industry, Peas As Forage And Soiling Crops, Garden Peas, Sweet Pea

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Three men and a team can harvest ten acres a day, under favorable conditions. Some growers provide a homemade table, something similar to that on:^'a reaper, for vines to run back on to, and then one man follows with a rake and pulls them off in bunches.
If peas are well matured when harvested, the curing will be simple, unless very rainy weather prevails. In this event it is well to keep bunches turned to prevent molding and sprouting of those on the bottom. Peas can be hauled direct to the th
...rasher or to the barn and can even be stacked satisfactorily. In the latter event be sure to pro- vide a suitable covering of hay, meadow grass, or something of that character, on top of the stack to protect against rains. The coarseness of pea vines makes it very easy for rain to soak through if not carefully topped out with suitable material. It is well to remember this when stacking the pea straw outside, to be used later for stock. Some farmers do not take the trouble of harvesting the crop with a machine, but turn in the hogs and let them clean up the peas.

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