Report On a Tour of Inspection in the Wine Growing Districts of Western Europe a
Report On a Tour of Inspection in the Wine Growing Districts of Western Europe a
The book Report On a Tour of Inspection in the Wine Growing Districts of Western Europe a was written by author Here you can read free online of Report On a Tour of Inspection in the Wine Growing Districts of Western Europe a book, rate and share your impressions in comments. If you don't know what to write, just answer the question: Why is Report On a Tour of Inspection in the Wine Growing Districts of Western Europe a a good or bad book?
Where can I read Report On a Tour of Inspection in the Wine Growing Districts of Western Europe a for free?
In our eReader you can find the full English version of the book. Read Report On a Tour of Inspection in the Wine Growing Districts of Western Europe a Online - link to read the book on full screen. Our eReader also allows you to upload and read Pdf, Txt, ePub and fb2 books. In the Mini eReder on the page below you can quickly view all pages of the book - Read Book Report On a Tour of Inspection in the Wine Growing Districts of Western Europe a
In our eReader you can find the full English version of the book. Read Report On a Tour of Inspection in the Wine Growing Districts of Western Europe a Online - link to read the book on full screen. Our eReader also allows you to upload and read Pdf, Txt, ePub and fb2 books. In the Mini eReder on the page below you can quickly view all pages of the book - Read Book Report On a Tour of Inspection in the Wine Growing Districts of Western Europe a
What reading level is Report On a Tour of Inspection in the Wine Growing Districts of Western Europe a book?
To quickly assess the difficulty of the text, read a short excerpt:
(Fig. 2).
The White Wines of the Medoc generally show from 13 to 14 per cent of alcohol, but as above stated they are short-lived and do not keep well for more than three or four years.
SAUTERNES. The Sauternes are sweet, white table wines with a characteristic bouquet and a raisin flavour, and contain 17 per cent of alcohol. Vintage is postponed until the rainy sea- son sets in when the grapes attain the pourri state already referred to, and usually begins on the 15th of August and con- tinues... for one month. The pickers gather only the pourried grapes from the bunches, picking the berries by hand from each bunch, and therefore go round the- vineyard several times until the whole of the crop is collected. The berries are collected in wooden baskets and poured into tubs carried on a long pole; these tubs are conveyed to the factory on large carts drawn by oxen. The grapes are first passed through a crusher and then pressed into a Vermorel press or in a hydraulic one. The marc is then removed from the press and passed through a sifter to re- tain any stray pieces of stalk.
What to read after Report On a Tour of Inspection in the Wine Growing Districts of Western Europe a?
You can find similar books in the "Read Also" column, or choose other free books by Paul Borg to read onlineMoreLess
To quickly assess the difficulty of the text, read a short excerpt:
(Fig. 2).
The White Wines of the Medoc generally show from 13 to 14 per cent of alcohol, but as above stated they are short-lived and do not keep well for more than three or four years.
SAUTERNES. The Sauternes are sweet, white table wines with a characteristic bouquet and a raisin flavour, and contain 17 per cent of alcohol. Vintage is postponed until the rainy sea- son sets in when the grapes attain the pourri state already referred to, and usually begins on the 15th of August and con- tinues... for one month. The pickers gather only the pourried grapes from the bunches, picking the berries by hand from each bunch, and therefore go round the- vineyard several times until the whole of the crop is collected. The berries are collected in wooden baskets and poured into tubs carried on a long pole; these tubs are conveyed to the factory on large carts drawn by oxen. The grapes are first passed through a crusher and then pressed into a Vermorel press or in a hydraulic one. The marc is then removed from the press and passed through a sifter to re- tain any stray pieces of stalk.
What to read after Report On a Tour of Inspection in the Wine Growing Districts of Western Europe a?
You can find similar books in the "Read Also" column, or choose other free books by Paul Borg to read onlineMoreLess
Read book Report On a Tour of Inspection in the Wine Growing Districts of Western Europe a for free
Write Review:
Guest
Read Also
8 / 10
User Reviews: