Rice for Breakfast Dinner Supper
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In our eReader you can find the full English version of the book. Read Rice for Breakfast Dinner Supper Online - link to read the book on full screen. Our eReader also allows you to upload and read Pdf, Txt, ePub and fb2 books. In the Mini eReder on the page below you can quickly view all pages of the book - Read Book Rice for Breakfast Dinner Supper
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Add the boiled rice. Beat whites very light and fold into the mixture. Turn batter into a greased skillet and cook at moderate temperature until the lower surface is browned; turn out on a hot plate, and serve.
WHITE SAUCE FOR SOUFFLE i cup milk i tablespoon corn starch i tablespoon fat % teaspoon salt y& teaspoon pepper Melt fat, stir in cornstarch, salt, and pepper, and then add milk. Heat, stirring until thickened.
RICE FOR DINNER CREAM OF RICE SOUP i cup rice i cup milk 6 cups cold water 2 ...tablespoons butter or i small onion drippings i teaspoon chopped 2 tablespoons flour parsley (if desired) Salt and pepper Place rice and onion in cold water and cook until rice is tender. Press through a sieve. Melt fat, add flour, milk, and seasonings ; boil 5 minutes. Combine mixtures. Add parsley.
10 THREE-MEALS-A-DAY SERIES RICE SOUP WITH VEGETABLES When boiling rice in a quantity of water, do not throw away the water. Drain it into a saucepan and add diced carrots, bits of celery tops, and green onions, a little parsley, or any other tender greens or vegetables, such as cooked peas or string beans cut into small pieces.
What to read after Rice for Breakfast Dinner Supper?
You can find similar books in the "Read Also" column, or choose other free books by Bessie R Murphy to read onlineMoreLess
To quickly assess the difficulty of the text, read a short excerpt:
Add the boiled rice. Beat whites very light and fold into the mixture. Turn batter into a greased skillet and cook at moderate temperature until the lower surface is browned; turn out on a hot plate, and serve.
WHITE SAUCE FOR SOUFFLE i cup milk i tablespoon corn starch i tablespoon fat % teaspoon salt y& teaspoon pepper Melt fat, stir in cornstarch, salt, and pepper, and then add milk. Heat, stirring until thickened.
RICE FOR DINNER CREAM OF RICE SOUP i cup rice i cup milk 6 cups cold water 2 ...tablespoons butter or i small onion drippings i teaspoon chopped 2 tablespoons flour parsley (if desired) Salt and pepper Place rice and onion in cold water and cook until rice is tender. Press through a sieve. Melt fat, add flour, milk, and seasonings ; boil 5 minutes. Combine mixtures. Add parsley.
10 THREE-MEALS-A-DAY SERIES RICE SOUP WITH VEGETABLES When boiling rice in a quantity of water, do not throw away the water. Drain it into a saucepan and add diced carrots, bits of celery tops, and green onions, a little parsley, or any other tender greens or vegetables, such as cooked peas or string beans cut into small pieces.
What to read after Rice for Breakfast Dinner Supper?
You can find similar books in the "Read Also" column, or choose other free books by Bessie R Murphy to read onlineMoreLess
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